Enable job alerts via email!
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Atrium Hospitality’s Albuquerque Embassy Suites is seeking an experienced part-time Bartender. This role requires providing excellent service and ensuring proper beverage mixing while adhering to safety protocols. Candidates must have prior bartending experience and relevant certifications. Enjoy benefits like career growth opportunities, health coverage, and a flexible work environment.
Hotel:
Albuquerque Embassy Suites 1000 Woodward Place NE Albuquerque, NM 87102 Restaurant Bartender Part timeAtrium SPIRIT – where teamwork, passion and appreciation ignite service excellence
What’s in it for you?
The Atrium SPIRIT is a belief in the power of Service , Perseverance, Inclusion, Respect, Innovation , and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.
__________________________________________________
Hourly wage: $8.75 per hour plus tips
Primary Purpose:
The primary purpose of the Bartender is to provide guests with an excellent restaurant and bar experience, ensuring beverages are properly mixed and served while adhering to the established controls and protocols.
Work Performed:
The Restaurant Bartender will be tasked with the following duties, responsibilities, and assignments:
Provide exceptional and professional service to guests by promptly welcoming and courteously serving guests ;
Dispense alcoholic beverages and control service to ensure accordance with liquor laws and company policies and regulations ;
Perform side duties such as cleaning , sanitizing , garnish preparation, miscellaneous food and beverage preparation, stocking, etc .;
Ensure all alcohol is removed from counters and tables prior to closing time ;
Complete daily opening and closing duties ;
Account for all cash and secure money drops according to company policy ;
Ensures tips are reported properly for tax processing;
Observe Health Department guidelines for food handling and sanitation so that guests and employees will not be in risk of cross-contamination. K eep compartment sink, side boards, and refrigerators clean and sanitized.
Date and rotate food on a daily basis ;
Follow all company safety and security policies and procedures, including reporting accidents, injuries and unsafe work conditions to management ; and
Any and all other work as required to complete the primary purpose of the position.
Qualifications:
Required Prior Experience:
Six (6) months of previous b artender experience
Preferred Prior Experience:
Hospitality experience
Required Education:
High school diploma or equivalent
Required Licenses/ Certification:
Food Safety Training certified at time of hire.
Alcohol Awareness certified at time of hire.
Preferred Technology:
Previous experience with Micros operating system
Physical:
Able to lift a minimum of 50lbs occasionally
Able to lift 10lbs regularly
Able to bend and squat repeatedly
Able to walk and stand for duration of scheduled shift
Other:
Flexible to work day shifts, early mornings, evenings, nights, weekends and holidays
_____________________________________________
Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.
Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy