Restaurant & Bakery GM: Lead Ops & Guest Experience

Perkins Restaurant & Bakery - Sugarland Enterprises, Inc.; Sheridan (WY); On-site; USD 45,000 - 60,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Bonus based on performance

Dental insurance

Health insurance

Paid time off

Vision insurance

Job summary

A local restaurant and bakery in Sheridan, Wyoming is looking for a dedicated General Manager to oversee restaurant operations. The ideal candidate will manage daily operations, ensure guest satisfaction, and maintain employee training standards. Responsibilities include supervising all staff, managing profit and loss statements, and ensuring compliance with health and safety standards. Candidates should have strong management skills, cooking proficiency, and experience in the food service industry. Join a team that values each member's strengths and fosters growth.

Qualifications

• Previous managerial experience, preferably in the food service industry.
• Achieving and maintaining ServSafe certification.
• Ability to lift up to 50 pounds.

Responsibilities

• Manage restaurant operations to achieve sales and profit goals.
• Supervising all managers and employees during restaurant hours.
• Conduct staff training and performance reviews.

Skills

Management skills

Cooking skills

Customer service skills

Staff training skills

Education

High school diploma

Some college or degree preferred

Job description

A local restaurant and bakery in Sheridan, Wyoming is looking for a dedicated General Manager to oversee restaurant operations. The ideal candidate will manage daily operations, ensure guest satisfaction, and maintain employee training standards. Responsibilities include supervising all staff, managing profit and loss statements, and ensuring compliance with health and safety standards. Candidates should have strong management skills, cooking proficiency, and experience in the food service industry. Join a team that values each member's strengths and fosters growth.