Restaurant Assistant Manager: Lead Ops & Guest Service

Burger King; Bartlesville (OK); On-site; USD 40,000 - 50,000; Full time

Job summary

Workstream in Bartlesville, Oklahoma is seeking an Assistant Manager to lead restaurant operations. This role supports the General Manager in daily activities focusing on profitability, guest service, and team development. Responsibilities include inventory management, ensuring facility maintenance, and upholding brand standards. The ideal candidate will demonstrate a strong understanding of guest service principles and possess the ability to motivate a team, ensuring exceptional service delivery in a fast-paced environment.

Qualifications

• Demonstrated understanding of guest service principles.

Responsibilities

• Maintain inventory.
• Keep operational standards and procedures.
• Ensure preventative maintenance of restaurant facility and equipment.
• Ensure adherence to cash control and security procedures.
• Interact positively and professionally with guests and coworkers.
• Motivate and direct team members to exceed guest expectations.
• Provide coaching and feedback to Team Members.
• Direct team toward efficient preparation and sale of products.

Skills

Understanding of guest service principles

Job description

Workstream in Bartlesville, Oklahoma is seeking an Assistant Manager to lead restaurant operations. This role supports the General Manager in daily activities focusing on profitability, guest service, and team development. Responsibilities include inventory management, ensuring facility maintenance, and upholding brand standards. The ideal candidate will demonstrate a strong understanding of guest service principles and possess the ability to motivate a team, ensuring exceptional service delivery in a fast-paced environment.