Restaurant Assistant Manager: Guest Experience Leader

Gator's Dockside Group; Melbourne (FL); On-site; USD 42,000 - 64,000; Full time

Job summary

Gator's Dockside Group in Melbourne, FL is seeking an Assistant Manager to support the General Manager and corporate office in daily restaurant operations. The role emphasizes maintaining standards and effective communication with staff and management to deliver a superior guest experience.

The Assistant Manager will retain a current manager food safety certification, post invoices, maintain product-par levels, manage cash handling with proper records, document issues, and oversee staff training

Qualifications

• Experience in supervising restaurant staff and operations.
• Knowledge of cash handling and record-keeping procedures.
• Understanding of HACCP logs and food safety practices.
• Strong communication with staff and management.
• Ability to train and develop new and existing employees.

Responsibilities

• Assist the General Manager with daily restaurant operations.
• Maintain standards set by GM and corporate office.
• Train and develop staff; document disciplinary actions when needed.
• Post invoices and manage paperwork and reports.
• Ensure cleanliness and service quality; communicate opportunities or praise.
• Oversee line checks and food safety logs (HACCP).
• Fill in for hourly staff during busy shifts as needed.

Skills

Staff training

Cash handling

Food safety

Communication

Leadership

Job description

Gator's Dockside Group in Melbourne, FL is seeking an Assistant Manager to support the General Manager and corporate office in daily restaurant operations. The role emphasizes maintaining standards and effective communication with staff and management to deliver a superior guest experience.

The Assistant Manager will retain a current manager food safety certification, post invoices, maintain product-par levels, manage cash handling with proper records, document issues, and oversee staff training