Restaurant Assistant Manager Fort Worth

Pollo Regio; Fort Worth (TX); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Medical, Dental, Vision and Life Insurance

401(K) with a company match

Opportunities for Career Development and Growth

Vacation Days, Floating Holidays

Employee food discount at stores

Job summary

A restaurant chain in Fort Worth is seeking Assistant Managers to enhance customer satisfaction and team performance. Candidates should possess at least one to two years of operations experience, have strong communication skills, and a Food Safety Certification. Responsibilities include assisting the General Manager, supervising shifts, and promoting a positive work environment. The position offers benefits like insurance, a 401(K), and opportunities for career development.

Qualifications

• Minimum one to two years of Operations experience.
• Ability to work and learn in a fast-paced environment.
• A good attitude to coach and motivate team members.

Responsibilities

• Assist the Restaurant General Manager.
• Deliver superior guest services and ensure absolute customer satisfaction.
• Organize and supervise shifts.

Skills

Customer-focused

Teamwork

Good communication skills

Education

Food Safety Certification

Job description

Pollo Regio is seeking for Assistant Managers for our Fort Worth restaurant locations. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company.

Join our team and set your path to top your career in the restaurant industry!

Responsibilities

• Assist the Restaurant General Manager
• Customer-focused
• Deliver superior guest services and ensure absolute customer satisfaction
• Respond efficiently to customer complaints
• Enforce and offer the best quality of products possible
• Organize and supervise shifts
• Monitor compliance with sanitation and safety rules and regulations
• Maintain facility cleanliness
• Successfully promote and publicize the brand
• Nurture a positive working environment and lead by example
• Responsible for contributing to the corporate strategic growth plan
• Monitor operations and initiate corrective actions

Qualifications

• Minimum one to two years of Operations experience
• Loves to work in a team
• A good attitude to coach and motivate team members always
• Ability to work and learn in a fast-paced environment
• Possess good communication skills
• Food Safety Certification

Benefits

• Medical, Dental, Vision and Life Insurance
• 401(K) with a company match
• Opportunities for Career Development and Growth
• Vacation Days, Floating Holidays
• Thanksgiving and Christmas Day Holiday
• Employee food discount at stores