Restaurant Assistant Manager (Austin) TX

Pollo Regio; Austin (TX); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Medical, Dental, Vision, and Life Insurance

401(K) with a company match

Opportunities for Career Development and Growth

Vacation Days, Floating Holidays

Thanksgiving and Christmas Day Holiday

Employee food discount at stores

Job summary

Pollo Regio is looking for an Assistant Manager for their Austin locations. This role requires strong customer focus and previous restaurant experience. As an Assistant Manager, you'll assist the General Manager, ensure customer satisfaction, and promote a positive working environment. Benefits include medical, dental, and vision insurance, a 401(K) with company match, career development opportunities, and employee discounts. Candidates should have a Food Safety Certification and a team-oriented attitude.

Qualifications

• Minimum one to two years of Operations experience in a restaurant.
• Ability to work in a fast-paced environment.
• A good attitude to coach and motivate team members.

Responsibilities

• Assist the Restaurant General Manager.
• Deliver superior guest services and ensure customer satisfaction.
• Monitor compliance with sanitation and safety rules.

Skills

Customer focus

Teamwork

Communication skills

Coaching and motivation

Fast-paced adaptability

Education

Food Safety Certification

Job description

Pollo Regio is seeking for Assistant Managers for our Austin restaurant locations. This position requires customer-focused individuals with previous restaurant experience, and a desire to succeed and grow with the company.

Join our team and set your path to top your career in the restaurant industry!

Your responsibilities as a Pollo Regio Assistant Manager will be:

• Assist the Restaurant General Manager
• Customer-focused
• Deliver superior guest services and ensure absolute customer satisfaction
• Respond efficiently to customer complaints
• Enforce and offer the best quality of products possible
• Organize and supervise shifts
• Monitor compliance with sanitation and safety rules and regulations
• Maintain facility cleanliness
• Successfully promote and publicize the brand
• Nurture a positive working environment and lead by example
• Responsible for contributing to the corporate strategic growth plan
• Monitor operations and initiate corrective actions

• Minimum one to two years of Operations experience
• Loves to work in a team
• A good attitude to coach and motivate team members always
• Ability to work and learn in a fast-paced environmentPossess good communication skills
• Food Safety Certification

• Medical, Dental, Vision and Life Insurance
• 401(K) with a company match
• Opportunities for Career Development and Growth
• Vacation Days, Floating Holidays
• Thanksgiving and Christmas Day Holiday
• Employee food discount at stores