Restaurant Assistant Manager: Flexible Hours & Growth

bob-evans; Town of Florida (NY); On-site; USD 50,400 - 61,600; Full time

Benefits offered by this job

Flexible Scheduling

401(k) with Company Match

Opportunity for career growth

Health and Welfare Benefits

Job summary

Bob Evans in Florida, NY is looking for an Assistant Manager to oversee daily restaurant operations. This role involves training staff, building sales, and ensuring excellent guest service.

Ideal candidates will possess strong leadership experience, excellent communication skills, and a dedication to quality and safety standards. Competitive pay and benefits are offered, with a focus on work-life balance and career development.

Responsibilities

• Support daily operations and staff of the restaurant.
• Train employees and appraise performance.
• Build sales and drive profitability.
• Ensure compliance with health and safety codes.
• Monitor quality food and cleanliness standards.

Skills

Excellent communication skills

Strong interpersonal skills

Conflict resolution abilities

Strong planning and organization skills

Dedication to providing exceptional guest service

Excellent computer skills

Strong analytical/problem solving skills

Exceptional team building capability

Basic business math skills

Basic personal computer literacy

Education

High School diploma or equivalent

Prior experience in a leadership role

Minimum 2 years in family/fast-food or casual dining restaurant

College and/or culinary schooling preferred

Job description

Bob Evans in Florida, NY is looking for an Assistant Manager to oversee daily restaurant operations. This role involves training staff, building sales, and ensuring excellent guest service.

Ideal candidates will possess strong leadership experience, excellent communication skills, and a dedication to quality and safety standards. Competitive pay and benefits are offered, with a focus on work-life balance and career development.