Restaurant Assistant Manager: Flexible Hours & Growth

bob-evans

Plymouth (IN)

On-site

USD 50,400 - 61,600

Full time

14 days+
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Benefits offered by this job

Competitive Compensation
Health and Welfare Benefits
401(k) with Company Match
Flexible Scheduling
Opportunity for development and career growth

Job summary

Bob Evans in Plymouth, Indiana is looking for an Assistant Manager to support the daily operations and staff of the restaurant. In this fast-paced role, you will help maintain a productive and enjoyable atmosphere while ensuring compliance with company policies and safety regulations.

The ideal candidate should have prior leadership experience, excellent communication skills, and a dedication to guest satisfaction. Flexible schedules and competitive pay up to $56,000 annually based on experience are offered.

Qualifications

  • Must have excellent communication and interpersonal skills.
  • Dedication to providing exceptional guest service is essential.
  • Must have experience managing multiple tasks in a fast-paced environment.

Responsibilities

  • Support daily operations and staff of the restaurant.
  • Recruit, interview, and train employees.
  • Ensure compliance with safety and health regulations.
  • Monitor daily activities and enforce standards.

Skills

Excellent communication skills
Strong interpersonal skills
Conflict resolution abilities
Planning and organization skills
Exceptional guest service
Team building capability

Education

High School diploma or equivalent
Prior experience in a leadership role
Minimum of 2 years in a fast-food or casual dining restaurant
College and/or culinary schooling preferred

Job description

Bob Evans in Plymouth, Indiana is looking for an Assistant Manager to support the daily operations and staff of the restaurant. In this fast-paced role, you will help maintain a productive and enjoyable atmosphere while ensuring compliance with company policies and safety regulations.

The ideal candidate should have prior leadership experience, excellent communication skills, and a dedication to guest satisfaction. Flexible schedules and competitive pay up to $56,000 annually based on experience are offered.

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