Restaurant Assistant Manager: Fast Track to General Manager

Dominos

Omaha (NE)

Presencial

USD 20.000 - 29.000

Jornada completa

hace 16 horas
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Ventajas ofrecidas por este puesto de trabajo

Flexible Schedule
Career Growth
Competitive Pay
Paid Training
Paid Time Off
Employee Discount
401(K)
401(K) Matching
Health Insurance
Vision Insurance
Dental Insurance

Descripción de la vacante

Dominos in Omaha, NE is seeking an Assistant Manager to support daily restaurant operations and lead a team with a focus on exceptional customer service. The role offers a path for advancement to general management and a structured training plan to build leadership capabilities.

You will oversee scheduling, training, and staff development while ensuring quality, speed, and accuracy of food service. A competitive hourly pay rate with bonus potential is offered, along with benefits and growth

Formación

  • Strong customer service and people skills.
  • Ability to thrive in a fast-paced environment.
  • Weekend availability and flexibility to open/close shifts.
  • Facial tattoos are not permitted; some facial piercings may not be allowed.

Responsabilidades

  • Support the Store Manager in all aspects of restaurant operations.
  • Lead, train, and motivate team members
  • Deliver outstanding customer service every shift
  • Maintain food quality, speed, and accuracy standards
  • Handle scheduling, labor management, and inventory
  • Assist with hiring, training, and staff development
  • Oversee banking, cash handling, and store profitability
  • Support marketing efforts to grow sales

Conocimientos

Customer service
People skills
Leadership
Team motivation
Problem-solving
Decision-making
Organizational skills
Weekend availability

Descripción del empleo

Dominos in Omaha, NE is seeking an Assistant Manager to support daily restaurant operations and lead a team with a focus on exceptional customer service. The role offers a path for advancement to general management and a structured training plan to build leadership capabilities.

You will oversee scheduling, training, and staff development while ensuring quality, speed, and accuracy of food service. A competitive hourly pay rate with bonus potential is offered, along with benefits and growth

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