Restaurant Assistant Manager

Little Rock Marriott; Little Rock (AR); On-site; USD 48,000 - 50,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Teledoc service

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off

Job summary

Little Rock Marriott in downtown Little Rock, AR, is seeking an Assistant Restaurant Manager to oversee daily restaurant operations, supervise staff, schedule, and train team members to ensure exceptional service and culinary excellence.

You will collaborate with the culinary team on menu offerings, monitor guest feedback, uphold sanitation standards, and drive cost controls while maintaining a positive, guest-focused workplace.

Qualifications

• 2-3 years prior supervisory or management experience, prior hotel F&B experience preferred
• Ability to communicate effectively with customers and other Team Members.
• Excellent problem solving skills
• Strong associate relations skills, and good conflict resolutions skills
• Prior cash handling experience
• Experience with scheduling, payroll and labor management
• Experience with MICROS POS system
• Prior Serve Safe Certification preferred
• TIPS or CARE CERTIFICATION
• CPR Certification preferred
• Must be able to obtain a Hepatitis A within 10 days of hire
• Able to work AM and PM Shifts

Responsibilities

• Assist in managing the restaurant operations, including staff supervision, scheduling, and training
• Ensure high standards of food quality, presentation, and service are maintained
• Collaborate with the culinary team to develop and execute menu offerings
• Monitor and analyze guest feedback to continually improve the dining experience
• Uphold sanitation and safety regulations to provide a clean and hygienic environment
• Foster a positive work culture and motivate the team to deliver exceptional service
• Handle guest inquiries, complaints, and requests promptly and professionally
• Assist in managing inventory, ordering supplies, and controlling costs

Skills

Supervisory experience

Hotel F&B experience

Customer communication

Problem solving

Conflict resolution

Cash handling

Scheduling & payroll

MICROS POS

Serve Safe Certification

TIPS or CARE Certification

CPR Certification

Hepatitis A clearance

AM/PM shift flexibility

Tools

MICROS POS system

Job description

Property Description

The Little Rock Marriott presents an exciting opportunity for job applicants seeking a fulfilling career in the hospitality industry. Located in the heart of downtown Little Rock, our hotel offers a prime location, exceptional amenities, and renowned guest service. As a team member, you will have the chance to work in a dynamic and welcoming environment, providing personalized service to our valued guests. With opportunities for career growth, ongoing training, and a supportive work culture, the Little Rock Marriott is the perfect place to elevate your hospitality career. Join our team of dedicated professionals and contribute to creating memorable experiences for our guests. #LittleRockMarriott #HospitalityCareers #MarriottJobs #DowntownLittleRock #TeamMarriott

Overview

Are you a passionate and dynamic leader in the food and beverage industry? Join our team as an Assistant Restaurant Manager and be part of an exciting culinary experience at our property! As an Assistant Restaurant Manager, you will assist in overseeing the daily operations of our restaurant, ensuring exceptional service and culinary excellence. With your strong leadership skills, customer-focused mindset, and dedication to quality, you will help create memorable dining experiences for our guests. If you thrive in a fast-paced environment, have a passion for hospitality, and are committed to delivering outstanding results.

Key Responsibilities:

• Assist in managing the restaurant operations, including staff supervision, scheduling, and training


• Ensure high standards of food quality, presentation, and service are maintained


• Collaborate with the culinary team to develop and execute menu offerings


• Monitor and analyze guest feedback to continually improve the dining experience


• Uphold sanitation and safety regulations to provide a clean and hygienic environment


• Foster a positive work culture and motivate the team to deliver exceptional service


• Handle guest inquiries, complaints, and requests promptly and professionally


• Assist in managing inventory, ordering supplies, and controlling costs

Join our team as an Assistant Restaurant Manager and be part of a vibrant and dynamic culinary journey. We offer competitive compensation, growth opportunities, and a supportive work environment where you can thrive and make a difference in our guests' dining experiences!

Qualifications

• 2-3 years prior supervisory or management experience, prior hotel F&B experience preferred


• Ability to communicate effectively with customers and other Team Members.


• Excellent problem solving skills


• Strong associate relations skills, and good conflict resolutions skills


• Prior cash handling experience


• Experience with scheduling, payroll and labor management


• Experience with MICROS POS system


• Prior Serve Safe Certification preferred


• TIPS or CARE CERTIFICATION


• CPR Certification preferred


• Must be able to obtain a Hepatitis A within 10 days of hire


• Able to work AM and PM Shifts

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

• Multiple Tiers of Medical Coverage


• Dental & Vision Coverage


• 24/7 Teledoc service


• Free Maintenance Medications


• Pet Insurance


• Hotel Discounts


• Tuition Reimbursement


• Paid Time Off (vacation, sick, bereavement, and Holidays).


• 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Salary Range:

$48,000 yearly- $50,000 yearly Overtime Eligible Manager