Restaurant Assistant Manager

Jimmy John's Sandwich Atlas Group CAOC 2812AM; Lake Forest (CA); On-site; USD 19,000 - 32,000; Full time

Benefits offered by this job

Vacation

Sick time

Health benefits

Job summary

Atlas Franchise invites energetic hospitality professionals to join our Lake Forest team as an Assistant Manager, helping guide daily operations and delivering top-tier customer service. You will oversee shifts, train staff, and uphold food safety standards while maintaining a fast-paced, friendly environment.

With 18+ and at least one year of experience leading a team in food service, you will showcase strong coaching skills, reliability, and a passion for guest satisfaction as you drive store

Qualifications

• Must be 18+.
• At least 1 year of experience running a team, preferably in the food industry.
• Coachable and able to handle customer and employee issues.
• Energetic, enthusiastic, confident, and outgoing.

Responsibilities

• Provide best-in-class customer service while preparing Jimmy John’s sandwiches.
• Train team members and run shifts.
• Maintain store cleanliness and food safety.
• Assist with recruiting efforts and uphold company culture.

Skills

Customer service

Team leadership

Coaching

Food safety awareness

Energetic/enthusiastic

Job description

Lake Forest - Lake Forest, Lake Forest, CA, US

5 days ago Requisition ID: 2418

Salary Range: $22.00 To $23.00 Hourly

Atlas Franchise is one of the largest Jimmy John’s franchisees . If you’re energetic, reliable, and ready to be the hero of someone’s day, this is the job for you.

As an Assistant Manager, you will help guide the team, learn the ropes to advance, assist in running the daily operations, and, most importantly.

Apply Now

Set up an interview: jjrockstars.com

Questions or want to speak with a recruiter?

Get hired today, start tomorrow!

No Grease - No Grill - Safety is our Priority

Job Purpose

Provide FREAKY best-in-class customer service while preparing Jimmy John’s sandwiches.

Wow customers with your personality, impress managers with your service, and support your team with a positive attitude.

Duties and Responsibilities

Adhere to Team Member Handbook Policies and Procedures

Maintain and foster Company Culture

Prep and make sandwiches (pull meat, prepare veggies, bake bread)

Maintain store cleanliness

Maintain Food Safety

Maintain Workplace Safety

Maintain Store and Equipment Safety

Slice and prep

Train team members, run shifts

Continuously maintain managerial self-development

Assist with recruiting efforts

Qualifications

Must be 18+

Must have at 1 year of experience running a team, preferably in the food industry

Must be a good coach to develop team

Must be coachable

Must have experience in dealing with customer and employee issues

Must be energetic, enthusiastic, confident, and outgoing

Ability to memorize the Jimmy John’s menu within 30 days and pass the test

Working Conditions

Fast-paced, moderately loud environment

Music plays throughout the day

Must safely use slicers, knives, and ovens

Physical Requirements

Stand for the duration of your shift

Lift up to 30 lbs

Climb a ladder if needed

Our Culture

Detail-oriented

Competitive and growth-focused

Results-driven

People-first

Team-oriented

This is a full-time position, a Non-Exempt position.

This position is eligible for benefits including Vacation, Sick time, and health benefits.