Restaurant Assistant Manager

IHOP 1942 Frisco; Frisco (TX); Sur place; USD 42 000 - 62 000; Plein temps

Résumé du poste

IHOP 1942 Frisco is seeking a Restaurant Assistant Manager to lead shifts, coach staff, and ensure top-notch guest service in a fast-paced, pancake-focused environment.

You will start with a team huddle, oversee kitchen coordination, manage guest needs, and drive daily performance reviews to elevate operations and guest satisfaction.

This full-time role requires a high school diploma and 2+ years of related experience with IHOP training certification preferred.

Qualifications

• High school diploma or equivalent is required.
• 2+ years of related experience and/or training.
• Certification through IHOP training courses preferred.

Responsabilités

• Coordinate daily operations to ensure fast, friendly service.
• Lead the team during shifts and maintain a clean, organized restaurant.
• Review daily performance and support continuous improvement.

Formation

High School Diploma or equivalent

2+ years related experience

Description du poste

Get to Know the Role

• Position Type: Full-Time
• Details: Expect a mix of shifts to keep the pancake griddles sizzling. Your management journey will be at the heart of our clean and organized IHOP location.

Typical Shift

As the Restaurant Assistant Manager at IHOP, your day is a symphony of sizzling griddles, happy guests, and the sweet sound of success. The morning kicks off with a team huddle – you're the conductor setting the tone for a day of exceptional service. Dive into the kitchen, where you'll coordinate the perfect pancake dance, ensuring every dish leaves the kitchen in a flawless flip.

Lunchtime brings the hustle and bustle, but you navigate the rush with a cool demeanor, handling challenges like a seasoned pancake flipper. Your leadership keeps the team energized and the guests coming back for more. Evening rolls around, and it's time to review the day's performance, recognizing your team's efforts and planning for an even better tomorrow. As the sun sets on another successful day at IHOP, you can't help but smile – knowing you've contributed to a stack of happy memories for both guests and your team.

If this sounds like the right fit for you, we need our candidates to meet the following requirements:

Minimum Requirements

• High school diploma or equivalent
• 2+ years of related experience and/or training

Preferred Qualifications

• Certification through IHOP training courses