Restaurant Assistant Manager

Eat’n Park Restaurants; Butler (Butler County); On-site; USD 47,000 - 60,000; Full time

Job summary

Eat'n Park Restaurants is seeking an Assistant Restaurant Manager to oversee operations during shifts and ensure customer satisfaction. This position offers competitive salaries, ongoing training, and opportunities for rapid career advancement. A college degree and prior management experience are preferred, along with strong team management and conflict resolution skills.

Benefits

20% discount on food purchases

One free meal per shift

Free meal for family once a month

Eligibility for 401K, Vision, Dental, and Medical plans

Paid Time Off

One weekend off per month

Life Insurance

Qualifications

• Minimum 1 year of restaurant or hospitality experience; management experience preferred.
• Ability to stand/walk for 8-10 hours and lift up to 50 lbs.
• Flexible work schedule.

Responsibilities

• Manage restaurant operations during shifts.
• Hire, train, and develop team members.
• Ensure customer satisfaction through table visits.

Skills

Team Management

Conflict Resolution

Customer Satisfaction

Safety Procedures

Operational Standards

Computer Proficiency

Education

High school diploma or equivalent

College degree preferred

Tools

MS Office

POS systems

Inventory management systems

Job description

At Eat’n Park Restaurants, we pride ourselves on creating smiles for our guests. We offer flexible schedules to meet your work/life needs and a career development path for our restaurant team members. Eat’n Park Restaurants is part of Eat’n Park Hospitality Group, serving 50 million guests annually across various concepts and locations.

The salary range for this position is $47,000 - $60,000 per year with bonus eligibility.

What to Expect as a Management Team Member:

Discounts:

• 20% discount on food purchases at Eat’n Park, Hello Bistro, The Porch, and Parkhurst Dining.
• Participation in a competitive national discount program.

Free Food:

• One free meal per shift.
• Free meal for your family once a month.

Growth and Development:

• Ongoing training via Smile Universe platform.
• Opportunities for rapid career advancement—99% of our General Managers were promoted internally.

Benefits:

• Eligibility for 401K, Vision, Dental, and Medical plans.
• Paid Time Off and salary continuance.
• Bonus eligibility.
• Life Insurance.
• One weekend off per month.

Typical Responsibilities for Assistant Restaurant Managers include:

• Managing restaurant operations during shifts.
• Greeting customers and ensuring satisfaction through table visits.
• Following all safety procedures.
• Hiring, training, and developing team members.
• Modeling and enforcing operational and quality standards.
• Creating smiles!

Qualifications:

• High school diploma or equivalent; college degree preferred.
• At least 1 year of restaurant or hospitality experience; management experience preferred.
• Ability to perform essential duties, including standing/walking for 8-10 hours and lifting up to 50 lbs.
• Flexible work schedule.
• Effective team management and conflict resolution skills.
• Computer proficiency (MS Office, POS systems, inventory management systems).

Eat’n Park Hospitality Group is an equal opportunity employer and prohibits discrimination and harassment of any kind based on protected characteristics. This policy covers all employment terms and conditions.