Restaurant Assistant Manager

Uno Restaurants; Attleboro (MA); On-site; USD 40,000 - 60,000; Full time

Job summary

An established industry player in the hospitality sector is seeking dynamic restaurant leaders who are passionate about food and service. This role offers an engaging environment with a comprehensive management training program designed to develop your skills and advance your career. You will manage daily operations, focusing on guest satisfaction and profitability while fostering a culture of teaching and teamwork. If you thrive in a fast-paced environment and have a commitment to excellence, this opportunity is perfect for you.

Benefits

Sign On Bonus

Referral Bonus

Medical Insurance

Dental Insurance

Vision Insurance

401k Plan with Employer Match

Paid Vacation Time

Paid Training

Hands-on MIT Program

Company Gold Card

Qualifications

• 2-4 years of experience as a Manager in a full-service restaurant.
• Strong communication and leadership skills.

Responsibilities

• Manage daily restaurant operations and enhance guest experience.
• Promote a teaching and learning environment.

Skills

Leadership Skills

Communication Skills

P&L Management

Food Cost Management

Inventory Management

Job description

UNO Pizzeria & Grill is seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on which to build a successful career.

What you'll get :

• Sign On Bonus
• Referral Bonus
• Medical, Dental, and Vision insurance
• 401k plan with employer match option
• Paid vacation time
• Paid training
• Hands on, and fully engaged MIT (Manager In Training) program
• Company Gold card, and other management perks

What you'll be doing :

• Manage daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experience
• Promote a teaching and learning environment
• P&L, food cost and inventory management
• Ability to partner and build relationships with management, colleagues and vendors while demonstrating leadership and integrity and promoting team success
• Ability to motivate others to accomplish goals
• Knowledge of food specs and execution

What you'll bring to the table :

• 2 - 4 years of progressive experience as a Manager in a full-service restaurant
• Proven leadership skills, strong communication and ability to follow-through
• Chain restaurant experience strongly preferred

If you love the hospitality business as much as we do, and have a commitment to excellence, you belong at UNO Pizzeria & Grill!

We are an equal opportunity / E-Verify employer.

PI268629086

Create a job alert for this search