Restaurant Assistant Manager

Workstream

Ann Arbor (MI)

On-site

USD 40,000 - 50,000

Full time

14 days+

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Benefits offered by this job

Competitive wages
Health/Dental/Vision Programs
Growth within the company
Family atmosphere
Direct Deposit
Monthly contests to win prizes
Opportunity to learn the business from the ground up

Job summary

Workstream is hiring a Restaurant Assistant Manager in Ann Arbor, Michigan. This leadership role involves cultivating a positive team environment and ensuring guest satisfaction in a fast-paced setting. The ideal candidate will have at least one year of management experience, flexibility in work availability, and strong problem-solving skills. Workstream offers competitive wages, health benefits, and opportunities for growth within the company, fostering a family-oriented atmosphere among the staff.

Qualifications

  • One or more years management experience required.
  • Flexible work availability is essential.
  • Ability to lead and manage a team in a fast-paced environment.

Responsibilities

  • Recruit, hire, train, and coach team members.
  • Assist with maintaining a clean and food safe environment.
  • Ensure 100% guest satisfaction.
  • Manage controllable costs to maintain profitability.

Skills

Management experience
Problem solving
Decision making
Team leadership

Education

High School diploma or GED

Job description

Now Hiring Friendly Restaurant Assistant Managers - Does the challenge of assuming a leadership role at a fast paced growing restaurant inspire you? Are you looking for a promising career in a fun, friendly and casual atmosphere? We are looking for EXPERIENCED leaders to help lead our growing organization.

We Offer
  • Competitive wages (depending on experience)
  • Health/Dental/Vision Programs
  • Growth within the company
  • Family atmosphere
  • Direct Deposit
  • Monthly contests to win prizes
  • Digital Redbook (task lists)
  • Opportunity to learn the business from the ground up.
  • An environment of recognition with a family atmosphere, with the biggest Dunkin' network in Michigan and growing in Cleveland.
Responsibilities Include
  • Cultivate a 5-star team environment by recruiting, hiring, training, coaching, and counseling team members; communicate job expectations; plan, monitor, enforce policies and procedures.
  • Achieve results by implementing production, productivity, quality, and guest service satisfaction; resolving problems; identifying trends; implementing change; minimizing waste.
  • Assist the Restaurant General Manager in all areas of restaurant operations. Restaurant Assistant Managers help with maintaining a clean and food safe environment for our guest and our team members, help with ensuring 100% guest satisfaction, and help with managing controllable cost to maintain a profitable restaurant.
  • Delight our guests by exceeding their expectations and providing a 5 Star Guest experience.
Qualifications
  • High School diploma or GED (preferred)
  • One or more years management experience
  • Open/ flexible work availability
  • Demonstrated ability to help lead and manage the restaurant in a fast-paced, dynamic environment
  • Good with problem solving and decision making

You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.

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