Restaurant AGM: Lead Operations & Guest Service

Burger King

Mayodan (NC)

Vor Ort

USD 22.000 - 25.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

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Zusammenfassung

Burger King in Mayodan, North Carolina is hiring an Assistant General Manager (AGM) to lead daily operations, drive profitability, and deliver outstanding guest service. The AGM will support the Restaurant General Manager and manage a team of 20–45 hourly staff with a focus on people development and strong operational standards.

The role requires at least 18 years old, a high school diploma or GED, and 1–2 years of quick-service management experience; P&L understanding is a plus.

Qualifikationen

  • Must be at least eighteen (18) years of age.
  • High school diploma or GED required; two (2) years of college preferred.
  • One (1) to two (2) years of previous quick-service restaurant experience; management experience preferred.
  • Some understanding of P&L interpretation and management to influence profitability.

Aufgaben

  • Manages inventory costs and maintains inventory by performing daily, weekly, and monthly inventory inspections.
  • Places and receives inventory truck orders.
  • Maintains and regularly monitors a list of all restaurant assets.
  • Ensures preventative maintenance of restaurant facilities and equipment is completed in accordance with company standards, interacting with external vendors as required.
  • Ensures that the restaurant follows all cash control and security procedures (e.g., safe counting, cash drawers).

Kenntnisse

Minimum age 18
Leadership experience in quick-service
Profitability focus

Ausbildung

High school diploma or GED
Two years of college

Jobbeschreibung

Burger King in Mayodan, North Carolina is hiring an Assistant General Manager (AGM) to lead daily operations, drive profitability, and deliver outstanding guest service. The AGM will support the Restaurant General Manager and manage a team of 20–45 hourly staff with a focus on people development and strong operational standards.

The role requires at least 18 years old, a high school diploma or GED, and 1–2 years of quick-service management experience; P&L understanding is a plus.

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