Restaurant AGM: Lead Operations & Guest Experience

CAVA - Foggy Bottom; Washington (District of Columbia); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Early Wage Access

Health insurance

Dental insurance

Vision insurance

401k enrollment with contribution

Paid sick leave

FREE CAVA Meal for every shift

Job summary

CAVA - Foggy Bottom seeks an Assistant General Manager to manage daily operations and support the General Manager in achieving restaurant excellence. Responsibilities include adherence to quality standards, inventory management, team supervision, and enhancing customer experiences. Ideal candidates have 1-2 years in a supervisory role, strong leadership skills, and a passion for delivering great service. Competitive benefits include early wage access and health insurance.

Qualifications

• 1–2 years of experience in a supervisory or management role.
• Strong leadership and team management skills.
• Proven track record of delivering exceptional customer service.

Responsibilities

• Assist in managing daily restaurant operations.
• Ensure adherence to food quality and cleanliness standards.
• Oversee inventory management and cost control.
• Supervise team members with training and coaching.

Skills

Leadership skills

Customer service

Communication skills

Financial management

Job description

CAVA - Foggy Bottom seeks an Assistant General Manager to manage daily operations and support the General Manager in achieving restaurant excellence. Responsibilities include adherence to quality standards, inventory management, team supervision, and enhancing customer experiences. Ideal candidates have 1-2 years in a supervisory role, strong leadership skills, and a passion for delivering great service. Competitive benefits include early wage access and health insurance.