RESIDENTIAL DINING LEAD COOK (FULL TIME)

Chartwells Higher Education Dining Services

Lexington (KY)

Presencial

USD 19.000 - 28.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Instapay via One @Work
Health and Wellness Programs
Retirement Plan
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits (Critical Illness,等

Descripción de la vacante

Chartwells Higher Education Dining Services at the University of Kentucky in Lexington is hiring a Residential Dining Lead Cook for a full-time role. The position requires open availability Sunday–Saturday, 3:00 p.m.–11:00 p.m., with a starting pay of $17.00 per hour.

Applications are accepted online only. The role involves preparing nutritious meals, overseeing cooking activities, and ensuring HACCP compliance while maintaining production records and assisting in training.

Formación

  • Lead cook experience required.
  • Knowledge of HACCP and health/sanitation regulations.

Responsabilidades

  • Oversee cooking activities of food service associates as assigned by Food Service Director.
  • Prepare various entrees and menu items following established recipes.
  • Operate and clean equipment after each use; perform scheduled routine cleaning.
  • Store, label and date food items according to policy; maintain organized storage of dry goods and refrigerated/frozen products.
  • Follow HACCP guidelines to ensure quality and safety of food supply.
  • Comply with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Assist Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
  • Assist in the cross training of employees.
  • Performs other duties as assigned.

Conocimientos

Lead cook experience
Work additional hours

Descripción del empleo

  • We are hiring immediately for a full time RESIDENTIAL DINING LEAD COOK position.
  • Address: University of Kentucky - 165 Avenue of Champions, Lexington, KY 40506 Note: online applications accepted only.
  • Schedule: Full time schedule. Open availability Sunday–Saturday, 3:00 p.m.–11:00 p.m. More details upon interview.
  • Requirement: Must have lead cook experience.
  • Fixed Pay Rate: $17.00 per hour
Location: University of Kentucky

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact.

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities
  • May oversee the cooking activities of food service associates as assigned by Food Service Director.
  • Prepares various entrees and menu items following established recipes.
  • Operates and cleans equipment after each use. Performs scheduled routine cleaning.
  • Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
  • Assists in the cross training of employees.
  • Performs other duties as assigned.
The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part‑time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full‑time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, or copy/paste the link below for paid time off benefits information.

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year‑round, potentially at a different location during break periods. Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug‑free workplace.

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