Resident Meal Prep & Service Aide

Healthcare Services Group, Inc.; Pompano Beach (FL); On-site; USD 27,000 - 37,000; Full time

Benefits offered by this job

Free Telemedicine

Prescription Discount

Employee Assistance

EarnedIt Access

Financial Wellness

Hands-on Training

Career Development

Benefits Link

Job summary

Healthcare Services Group, Inc. seeks a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food preparation, portion meals, and ensure dining areas are clean and safe.

The role emphasizes positive interactions with residents and staff, adherence to dietary restrictions, and compliance with food safety guidelines. No prior experience is required, but teamwork and reliability are valued.

Qualifications

• High school diploma or equivalent preferred.
• Experience in food service preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
• Residency within the service area required.
• Current ServSafe or Food Handler certification is required based on State / County law.
• Compliance with COVID-19 vaccination policies.

Responsibilities

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Follow instructions

Teamwork

Positive attitude

Communication with occupants

Education

High school diploma or equivalent

Job description

Healthcare Services Group, Inc. seeks a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food preparation, portion meals, and ensure dining areas are clean and safe.

The role emphasizes positive interactions with residents and staff, adherence to dietary restrictions, and compliance with food safety guidelines. No prior experience is required, but teamwork and reliability are valued.