Resident-Focused Dietary Cook | Care Kitchen Leader

Avir Health Group; Tyler (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Competitive pay

Daily pay

401k with match

Company holidays & PTO

Family health insurance

Scrubs on Wheels

Voluntary benefits

Corporate support

Job summary

AVIR Health Group seeks a qualified Dietary Cook to join our family of care professionals in Tyler, Texas. The role focuses on preparing high-quality meals for residents, guests, and staff, with attention to modified diets and strict health standards.

Walk-ins are welcome daily, and you will help build a supportive kitchen culture that prioritizes safety, teamwork, and compassionate service. You will ensure all preparation and cooking strictly adheres to State Department of Health rules and

Qualifications

• High school diploma or GED.
• Previous office experience preferred.
• Previous Nursing Home experience preferred.
• Culinary and/or food service experience in a health care facility preferred.

Responsibilities

• Utilize a variety of cooking and food preparation equipment and techniques.
• Prepare simple food regimes and basic modified diets regarding individual resident nutritional needs.
• Adjust recipes to yield the required number of servings if necessary.
• Test recipes and recommend changes in recipes.
• Prepare and cook food in batches, maintaining high quality and appeal.
• Directs activities of one or more workers who assist in preparing and serving meals.

Skills

Cooking

Food preparation

Team leadership

Education

High school diploma or GED

Job description

AVIR Health Group seeks a qualified Dietary Cook to join our family of care professionals in Tyler, Texas. The role focuses on preparing high-quality meals for residents, guests, and staff, with attention to modified diets and strict health standards.

Walk-ins are welcome daily, and you will help build a supportive kitchen culture that prioritizes safety, teamwork, and compassionate service. You will ensure all preparation and cooking strictly adheres to State Department of Health rules and