Resident Dining Specialist | Dietary Aide

Healthcare Services Group Inc.; Harrisville (AL); Presencial; USD 24.000 - 32.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Free Telemedicine

Prescription discount

Employee Assistance Programs

PNC EarnedIt

PNC Workplace Banking

Hands-on Training

Career Development

Descripción de la vacante

Healthcare Services Group Inc. is seeking a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food prep, ensure dietary needs are met, and maintain clean dining areas.

Responsibilities include serving meals, following safety guidelines, and delivering excellent customer service to residents and staff. This role emphasizes teamwork and adherence to policies, with full training provided.

Formación

• High school diploma or equivalent preferred.
• Experience in food service or kitchen environment is preferred but not required.
• Ability to follow instructions and work as part of a team.
• Maintain a positive attitude and communicate with staff and residents.
• Compliance with COVID-19 vaccination policies
• Must be able to lift up to 30 pounds and push/pull up to 50 pounds
• Residency within the service area required

Responsabilidades

• Assist with food preparation, including chopping vegetables and preparing salads.
• Serve meals to residents according to dietary needs and portion sizes.
• Clean and sanitize kitchen equipment, utensils, and dining areas.
• Follow food safety and sanitation guidelines.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Conocimientos

Food service

Customer service

Team player

Policy compliance

Residency area knowledge

Educación

High school diploma or equivalent preferred

ServSafe or Food Handler certification

Descripción del empleo

Healthcare Services Group Inc. is seeking a Dietary Aide to prepare and serve meals for residents in a long-term care facility. You will assist with food prep, ensure dietary needs are met, and maintain clean dining areas.

Responsibilities include serving meals, following safety guidelines, and delivering excellent customer service to residents and staff. This role emphasizes teamwork and adherence to policies, with full training provided.