Resident Dining Specialist: Compassionate Dietary Aide

Bellevue Post Acute

Bellevue (WA)

On-site

USD 26,000 - 28,000

Full time

14 days+
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Job summary

Bellevue Post Acute is seeking a dedicated Dietary Aide / Server to join our Dietary Services team in Bellevue, WA. You will assist with meal preparation, tray assembly, and courteous dining room service for residents in a skilled nursing setting.

Responsibilities include following menus and diet orders, maintaining food safety, and coordinating with the Dietary Services Supervisor to ensure timely service and accuracy. Prior experience in healthcare or food service is valued.

Qualifications

  • High school diploma or equivalent preferred.
  • Food Handler or Food Worker Card/Certification preferred, as required by applicable state or local regulations.
  • ServSafe Certification is a plus.

Responsibilities

  • Assist with preparing, portioning, assembling, and serving meals and beverages according to established menus, recipes, diet orders, and resident preferences.
  • Assemble resident meal trays accurately according to tray tickets, diet cards, special instructions, and physician-ordered diets.
  • Verify that resident trays contain the correct meal, food items, beverages, condiments, and necessary utensils before delivery.
  • Deliver and serve meals to residents in resident rooms, dining areas, or other designated locations according to facility procedures.
  • Provide courteous and respectful assistance to residents during meal service while maintaining their dignity, privacy, and independence.

Skills

Customer service
Food service
Meal preparation
Sanitation

Education

High school diploma or equivalent
Food Handler/Card certification
ServSafe Certification

Job description

Bellevue Post Acute is seeking a dedicated Dietary Aide / Server to join our Dietary Services team in Bellevue, WA. You will assist with meal preparation, tray assembly, and courteous dining room service for residents in a skilled nursing setting.

Responsibilities include following menus and diet orders, maintaining food safety, and coordinating with the Dietary Services Supervisor to ensure timely service and accuracy. Prior experience in healthcare or food service is valued.

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