Resident Dining Server | Flexible Schedule, Advancement

NHC HealthCare, Charleston; Saint Charles (MO); On-site; USD 16,531 - 24,796; Part time

Job summary

Lake St. Charles Retirement Center is seeking a mature, positive Food Service Team Member to join our Dietary Department and serve breakfast, lunch, or dinner to residents of our Independent Living community in Saint Charles, MO.

The role involves supporting the kitchen and dining room to ensure nutritious, well-portioned meals are delivered with care. The position offers part-time and full-time opportunities with flexible scheduling, and no late nights.

Qualifications

• Healthcare food service experience preferred, not required.
• Part Time and Full Time positions available.
• Breakfast, lunch, or dinner shifts.

Responsibilities

• Assists in receiving and storing food and supplies to prevent waste and assure quality, properly labeling and dating items and using proper food handling techniques.
• Responsible for scraping, stacking, washing, and sanitizing dishes, flatware, utensils, pots/pans, etc., and for removing broken and chipped dishes and glassware from use; wraps flatware if needed.
• Properly transports and stores dishes, flatware, utensils, pots/pans, etc., ensuring sufficient quantities of clean items to meet meal preparation and service schedules.
• Cleans and sanitizes the dish machine and area, empties and sanitizes trash cans, keeps the work area clean and uncluttered, and completes assigned cleaning duties.
• Assists the cook, as needed, in preparing and serving foods for all diets (therapeutic, mechanically altered, etc.) according to planned menus, using proper portions and special diet items; prepares beverages, breads, and other menu items as assigned.
• Assembles meal trays on the tray line and checks trays for accuracy of diets, preferences, and quality; delivers carts to floors as needed.
• Busses tables in dining areas as needed and cleans and sanitizes tabletops.

Skills

Healthcare food service experience

Job description

Lake St. Charles Retirement Center is seeking a mature, positive Food Service Team Member to join our Dietary Department and serve breakfast, lunch, or dinner to residents of our Independent Living community in Saint Charles, MO.

The role involves supporting the kitchen and dining room to ensure nutritious, well-portioned meals are delivered with care. The position offers part-time and full-time opportunities with flexible scheduling, and no late nights.