Resident Dining Cook - PT/FT, Team-Focused Kitchen

StoryPoint Group

Zionsville (IN)

On-site

USD 19,000 - 25,000

Part time

14 days+
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Benefits offered by this job

Health, dental, vision
401(k)
Income protection
Work-life benefits

Job summary

CommonSail Investment Group is seeking a Cook to prepare meals for residents, guests, and staff according to menus and recipes. The role supports a team environment and requires maintaining food safety and quality throughout shifts.

The position offers both part-time and full-time hours (11am-7pm). Compensation reflects Indiana market rates for cooks and includes comprehensive benefit packages. We welcome reliable, customer-focused candidates to join our kitchen team.

Qualifications

  • High School diploma (or equivalent) or technical school.
  • A minimum of three years of line cook experience and/or training.
  • Good communication skills are required.

Responsibilities

  • Cook and prepare food for residents, guests, and employees.
  • Prepare food according to the planned menu using standard recipes.
  • Plate food items following portion guidelines and garnishing instructions.
  • Assist other kitchen staff as needed. Performs other duties as assigned by supervisor.
  • Ensures that sufficient food is prepped and/or prepared.
  • Communicates with supervisor of shortages or outages.
  • Ensures freshness, cooking status, and proper seasoning of all foods served.
  • Stocks and cleans station for next shift.
  • Follows proper food rotation policies.
  • Consistently maintains a positive attitude which supports a team environment.
  • Promotes positive public relations with residents, family members, and guests.
  • Knowledgeable of the resident rights, and ensures an atmosphere which allows for privacy, dignity, and well-being of all residents in a safe, secure environment.
  • Maintain safety, including universal precautions and safe work practices, established fire/safety/disaster plans, risk management, sanitation, and security.
  • Clean and inspect kitchen appliances and work areas in order to ensure cleanliness and functional operation.
  • Present professional appearance by wearing uniform and name tag.

Skills

Good communication skills

Education

High School diploma / equivalent
3+ years line cook experience

Job description

CommonSail Investment Group is seeking a Cook to prepare meals for residents, guests, and staff according to menus and recipes. The role supports a team environment and requires maintaining food safety and quality throughout shifts.

The position offers both part-time and full-time hours (11am-7pm). Compensation reflects Indiana market rates for cooks and includes comprehensive benefit packages. We welcome reliable, customer-focused candidates to join our kitchen team.

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