Resident Dining Aide: Compassionate Kitchen Support

OPCO Skilled Management; Portales (NM); On-site; USD 17,000 - 21,000; Part time

Job summary

OPCO Skilled Management is seeking a Part-Time Dietary Aide in Portales, NM. The role involves supporting meal preparation, service, and cleanup for residents in the nursing center. You will help maintain an attractive, sanitary dining area and assist with meal service, ensuring timely delivery.

Qualifications include a high school diploma or equivalent; one year of experience in a large-scale cooking operation is preferred. On-site interviews are offered at 1604 W.

Qualifications

• Highschool diploma or equivalent.
• One year’s work in a large-scale cooking operation, preferred.

Responsibilities

• Assists with food ordering, storage and preparation as designated by the supervisor.
• Assists cooks as directed by the supervisor.
• Prepares and labels nourishments according to center procedures.
• Prepares and portions desserts, salads and other non‑entrée foods into dishes; pours beverages.
• Follows production sheets and pre‑preparation sheets or guidelines when appropriate.
• Completes pre‑preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
• Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and pans as assigned.
• Assumes responsibility for meeting meal schedules.
• Washes dishes and silverware according to dishwashing procedure; Puts clean dishes and silverware away; Assists with cleaning of equipment, dishes, silverware and kitchen as assigned.
• Other duties, responsibilities and activities may change or assigned at any time with or without notice.

Education

Highschool diploma or equivalent

Job description

OPCO Skilled Management is seeking a Part-Time Dietary Aide in Portales, NM. The role involves supporting meal preparation, service, and cleanup for residents in the nursing center. You will help maintain an attractive, sanitary dining area and assist with meal service, ensuring timely delivery.

Qualifications include a high school diploma or equivalent; one year of experience in a large-scale cooking operation is preferred. On-site interviews are offered at 1604 W.