Resident-Centric Diet Cook — Growth & 401(k) Benefits

Journey; Georgia; On-site; USD 34,000 - 48,000; Full time

Benefits offered by this job

401(k) with Voya Financial

Free Life Insurance

Company-provided smartphones for full‑

Job summary

Journey is seeking a kitchen professional to prepare meals in our care facility, ensuring dietary guidelines and portion controls are followed. You will work closely with residents, families, and staff to deliver high-quality meals in a compassionate environment.

The ideal candidate has at least one year of institutional cooking experience, with a strong focus on safety, accuracy, and teamwork. We offer competitive pay, 401(k), life insurance, and opportunities for professional development.

Qualifications

• At least one year of institutional cooking experience in long-term care or hospital settings.
• Ability to read and interpret recipes, menus, and production sheets.
• Strong communication to coordinate with team while adhering to state health and safety standards.

Responsibilities

• Prepare meals according to dietary guidelines and portion controls.
• Maintain safe food handling practices and sanitation.
• Coordinate kitchen operations with residents, families, and facility staff.

Skills

Institutional cooking

Quantity cooking

Recipes & menus

Job description

Journey is seeking a kitchen professional to prepare meals in our care facility, ensuring dietary guidelines and portion controls are followed. You will work closely with residents, families, and staff to deliver high-quality meals in a compassionate environment.

The ideal candidate has at least one year of institutional cooking experience, with a strong focus on safety, accuracy, and teamwork. We offer competitive pay, 401(k), life insurance, and opportunities for professional development.