Resident-Centric Cook | Growth & Benefits Included

Lionstone Healthcare; Piqua (OH); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Health benefits

401k with company match

Early Pay via Tapcheck

Employee Perks & Discounts

PTO + Holidays + Floating Holidays

Referral Bonus Program

Mentorship Programs

Upskilling growth opportunities

Continued Education Loan Repayment

Job summary

Piqua Care Center in Ohio is seeking a Cook to support our food service team. You will prepare meals, assist with diet trays, and ensure sanitary procedures while following safety rules and facility policies. Collaboration with a dietitian helps deliver nourishing, appealing meals to residents.

We value attention to detail, reliability, and teamwork. Health benefits, 401k, and flexible leave are offered to eligible employees.

Qualifications

• Ability to make independent decisions and follow instructions.
• Capability to interact tactfully with residents, staff and visitors.
• Maintain the care and use of supplies and keep work areas orderly.
• Minimize waste of supplies and prevent equipment misuse.
• Read, write, speak and understand English clearly.

Responsibilities

• Review menus prior to preparation of food.
• Inspect special diet trays to assure correct diet is served.
• Complete required forms and reports as needed.
• Coordinate food service with other departments.
• Work with the facility's dietitian and implement changes as required.
• Prepare meals according to planned menus.
• Serve meals with proper portion control.
• Prepare food for therapeutic diets and bedtime snacks.
• Ensure sanitary regulations and policies are followed.
• Maintain supplies and assist in inventorying incoming items.
• Recommend equipment and supply needs to the Dietary Director.
• Honor residents' refusals and involve them in treatment decisions.

Skills

Independent decision making

Interpersonal skills

Inventory management

Waste minimization

English proficiency

Job description

Piqua Care Center in Ohio is seeking a Cook to support our food service team. You will prepare meals, assist with diet trays, and ensure sanitary procedures while following safety rules and facility policies. Collaboration with a dietitian helps deliver nourishing, appealing meals to residents.

We value attention to detail, reliability, and teamwork. Health benefits, 401k, and flexible leave are offered to eligible employees.