Resident-Centric Cook: Craft Nutritious Meals

Healthcare Services Group Inc.; Los Angeles (CA); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

Get paid when you need it with PNCEarn

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group Inc. is seeking a Cook to prepare nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality and presentation, and maintain a clean, safe kitchen.

You will assist with inventory, help with ordering, and interact positively with residents and staff to provide excellent service. The role requires lifting up to 50 pounds, adherence to sanitation guidelines, and training as required.

Qualifications

• High school diploma or equivalent required.
• Current ServSafe or Food Handler certification required per state/county laws.
• Residency within service area may be required.
• COVID-19 vaccination policy compliance.
• Able to lift/carry up to 50 pounds and stand for extended periods.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet standards.
• Adhere to food safety and sanitation guidelines; maintain a clean kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests to provide excellent service.

Education

High school diploma or equivalent

Current ServSafe or Food Handler certification

Job description

Healthcare Services Group Inc. is seeking a Cook to prepare nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality and presentation, and maintain a clean, safe kitchen.

You will assist with inventory, help with ordering, and interact positively with residents and staff to provide excellent service. The role requires lifting up to 50 pounds, adherence to sanitation guidelines, and training as required.