Resident Camp Cook

Theuniversityunion; Houston (TX); On-site; USD 18,000 - 21,000; Part time

Job summary

YMCA of Greater Houston is seeking a Part-Time Food Service staff member at the Hayes Road location in Houston, TX. You will assist with food preparation, meal service, storage, and dining hall cleanliness, while upholding YMCA values.

The role requires a HS diploma or GED, at least 1 year in food service, CPR/First Aid/AED, and the ability to obtain ServSafe within six months. Applicants should be comfortable working with youth and diverse populations, with part-time hours and a supportive team

Qualifications

• High school diploma or GED required.
• Minimum one year experience in a food service environment.
• Ability to obtain ServSafe certification within six months.

Responsibilities

• Prepare food for meals and snacks.
• Ensure proper food storage and handling at all times.
• Clean and sanitize dishes and food prep areas.
• Maintain dining hall cleanliness and safety standards.
• Keep program records and follow policies.

Skills

Food service

Food preparation

Safety compliance

Camp environment

Education

High School Diploma or GED

Tools

Kronos Workforce Ready

ServSafe Certification

Job description

• Location 3110 Hayes Road,Houston, TX, 77082,United States
• Base Pay $14.00 - $14.00 / Hour
• Job Category Resident Camp
• Employee Type Part Time

Contact information

• Name Heather Mansel
• Email [e-mail]

Description

Position Summary:

Responsible for all food service related duties assigned by Food Service Director, including but not limited to, food preparation, serving, storage, and general handling. Also responsible for Dining Hall cleanliness. Ensures quality of program that focuses on youth development, including the YMCA core values: honesty, respect, responsibility, caring, and faith.

Essential Functions

• Responsible for food preparation related to any and all meals and snacks
• Responsible for proper food storage and handling at all times
• Responsible for proper dish washing and sanitizing, including food preparation areas
• Adheres to program standards including safety and cleanliness standards.
• Maintains required program records.
• Makes sound decisions in alignment with YMCA and state standards.
• Acts as a role model to campers by exemplifying the YMCA's five core values.
• Maintains positive relations with campers, parents, camp personnel, and other staff.
• Attends and participates in family nights, program activities, staff meetings, and staff trainings.
• Reports suspicious and inappropriate behaviors and policy violations.
• Follows mandated abuse and incident reporting requirements.
• Meets timelines and deadlines related to supporting systems and employee compliance. Example includes but are not limited to Kronos Workforce Ready for review and approval of time sheets.
• Other duties as assigned.

Job Requirements

• High school diploma or general education degree (GED).
• At least 18 years of age.
• CPR, First Aid, AED certifications and Child Abuse prevention trainings.
• Minimum one year previous experience working in food service environment.
• Ability to obtain Servsafe Certification within six months of employment
• Previous experience with diverse populations.
• Current record of tuberculosis examination and/or current local health department regulations, examinations, and/or immunization as required by the local or State Department of Health.

The YMCA of Greater Houston provides Equal Employment Opportunities for employment to all employees and applicants, including disability and protected veteran status.