Reservationist (Upscale / Fine Dining)

Golden Nugget Las Vegas; Dallas (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading fine dining restaurant in Dallas as a Reservationist. This role offers the chance to be part of a dynamic team focused on delivering exceptional guest experiences. With opportunities for growth and a supportive work environment, you will thrive in a fast-paced setting. Enjoy generous employee discounts and flexible schedules while being part of a respected organization that values diversity.

Benefits

Unparalleled training and development programs

Generous employee discounts on dining, retail, and hotels

Flexible schedules

Multiple benefit plans

Paid time off or paid sick leave

Opportunities for advancement

Community volunteer opportunities

Positive work environment

Qualifications

• 1-2 years of Reservationist experience in a high volume, fine dining establishment.
• Flexibility to work days, nights and weekends.

Responsibilities

• Provide exceptional service to guests and follow proper steps of service.
• Work alongside the Reservation Manager to enhance guest experiences.

Skills

Organization

Multitasking

Verbal Communication

Job description

3001 Maple Avenue, Dallas, TX 75201. Apply now and then come by for an interview!

Interviews will be held Monday through Saturday from 11 AM to 4 PM.

JOIN A WINNING TEAM!

Reservationist (Upscale / Fine Dining)

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Responsibilities

The Reservation team plays a very important role in the restaurant where you are expected to provide exceptional service to our guests. You will be responsible for following the proper steps of service and working alongside our Reservation Manager. Beyond that, you are expected to use your skill, knowledge, and personality to provide a memorable guest experience for our patrons.

Qualifications

Apply now if you:

• Have 1-2 years of Reservationist experience in a high volume, fine dining establishment
• Are organized and proficient at multitasking
• Are a reliable team player willing to learn and adapt to new situations
• Have strong verbal communication skills
• Thrive in a fast-paced environment and work well under pressure
• Have flexibility to work days, nights and weekends

Since 2011, Catch Hospitality Group has grown from a standalone NYC flagship into one of the most renowned restaurant groups, best known for Catch and Catch Steak. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe. Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale.

EOE