Research Dietitian/Nutritionist, per diem, Thoracic Surgery

Brigham and Women's Hospital; Boston (MA); Hybrid; USD 125,000 - 150,000; Part time

Job summary

A leading hospital in Boston is seeking a per diem Research Dietitian/Nutritionist to manage patient nutritional care. The role involves assessing needs, developing nutrition plans, and educating patients and families. Join a diverse team committed to exceptional patient care and groundbreaking research.

Qualifications

• Manage nutritional care of patients, including assessment and care planning.
• Document nutrition-related activities and educate patients on diets.

Responsibilities

• Assess nutritional needs and implement tailored nutrition plans.
• Document all nutrition-related activities and provide patient education.

Skills

Effective communication

Problem-solving

Independence

Motivating patients

Education

Bachelor's Degree in Clinical Dietetics

Job description

Join to apply for the Research Dietitian/Nutritionist, per diem, Thoracic Surgery role at Brigham and Women's Hospital

Site: The Brigham and Women's Hospital, Inc.

Mass General Brigham relies on a diverse team of professionals to advance its mission, including doctors, nurses, researchers, and more. As a not-for-profit organization, it supports patient care, research, teaching, and community service, aiming to provide exceptional care. High-performing teams are key to groundbreaking discoveries, and all applicants are invited to join.

Job Summary

The Dept. of Thoracic Surgery seeks a (per diem) Research Dietitian/Nutritionist to manage the nutritional care of patients, including assessment, care planning, diet modification, and education, under the guidance of PI Dr. Steimer.

Qualifications

Principle Duties and Responsibilities:

1. Assess nutritional needs, review physician's orders, clinical data, and care plans to develop and implement nutrition plans tailored to patient needs.
2. Document all nutrition-related activities, including assessments, therapy recommendations, care plans, follow-up data, and discharge planning.
3. Educate patients and families about therapeutic diets and provide resources.
4. Perform other duties as assigned.

Education

• Bachelor's Degree in Clinical Dietetics required.

Licenses and Credentials

• State License for Dietitian and Nutritionist (preferred)
• Heartsaver CPR AED Certification (preferred)
• Registered Dietitian (RD) (preferred)
• Registered Dietitian Nutritionist (RDN) (preferred)

Knowledge, Skills & Abilities

• Effective communication skills.
• Problem-solving ability.
• Ability to work independently.
• Capability to guide and motivate patients of all ages.

Additional Details

Remote: Hybrid

Location: 15 Francis Street

Hours: Per Diem, Day shift

Employment Type: Part-time

Work Shift: Day (United States)

EEO Statement: The hospital is an Equal Opportunity Employer, providing accommodations for applicants with disabilities and complying with relevant laws.