Relief Operator First Shift

Post Holdings Inc.; Chaska (MN); On-site; USD 32,000 - 33,000; Full time

Job summary

Michael Foods, Inc. located in Chaska, Minnesota is seeking a regular full-time position to relieve PEEL employees for scheduled days off.

The role emphasizes safety as a core value, strict adherence to food safety and quality standards, and collaboration with supervisors to ensure proper staffing and efficient operations. The position involves operating and maintaining production equipment, managing packaging quality, and using SAP and TRM systems.

Qualifications

• Must be able to follow safety work rules at all times and reinforce safety as a core value.
• Adhere to GMPs and maintain sanitary conditions to ensure product quality.
• Operate equipment and perform necessary adjustments to maintain production.
• Input ingredient usage into SAP accurately and follow TRM processes.

Responsibilities

• Relieve all PEEL employees for scheduled days off.
• Adhere to safety policies and procedures and maintain safe workplace.
• Run and maintain equipment; make adjustments as needed.
• Inspect bags/trays for seal integrity, weight, oxygen levels, and proper coding.
• Document all quality attributes and ensure compliance with food safety standards.
• Set up and operate metal detector, scale and coder; input data into SAP.
• Back up TRM position and follow TRM processes.
• Communicate shift-relevant information to team and next shift.
• Clean equipment and maintain department housekeeping per sanitation checklist.
• Assist with SOP development and training of employees.
• Coordinate with supervisors to understand staffing needs and ensure adequate coverage.
• Maintain quality and safety standards and report any issues affecting food safety.

Skills

Safety awareness

Quality oriented

GMP compliance

Sanitation

Communication

SAP knowledge

Equipment operation

Tools

SAP

TRM system

Job description

Brand: Michael Foods Inc.

Categories: Operations Production

Locations: Chaska, Minnesota

Position Type: Regular Full-Time

Remote Eligible: No

Job Description

Business Unit Overview

Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that’s First in Food.

Location Description

Michael foods, Inc. located in Chaska, Minnesota is known as the "best small town in Minnesota" with a highly rated school system and home of the PGA Tournament in 2018! As our community grows, we strive to preserve the small town atmosphere. Minutes away from beautiful lakes, major highways, shopping malls and the Twin Cities, it is the perfect location to work!. Our location produces a variety of potato products. For over 100 years, the Michael Foods family of businesses has leveraged quality ingredients and innovative processes to offer the finest products and solutions to our customers and to food-loving consumers.

Responsibilities

JOB SUMMARY:

Relieve all PEEL employees for scheduled days off.

This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and activities, related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce product and process variability.

JOB RESPONSIBILITIES:

• Adhere to safe work practices, follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.
• Adhere to all safety policies and procedures.
• Running and maintaining equipment and making appropriate adjustments as needed.
• Inspect bags/trays for proper seal integrity, weight, oxygen levels and verify proper coding on packages.
• Provide proper documentation of all quality attributes.
• Verifying that proper operational guidelines are followed both in cleaning and production activities.
• Setting-up and operating the metal detector, scale and the coder.
• Proper input of ingredient usage into SAP.
• Knowledge and use of TRM system. Will backup TRM position
• Effectively communicating relevant information to fellow employees on the shift and to oncoming employees at shift change.
• General cleaning of equipment and maintaining good housekeeping throughout the department per the daily sanitation checklist.
• Assist with SOPs development and rollout
• Provide training to employees
• Work closely with all supervisors to understand staffing needs
• Accountable for a safe and healthy workplace for everyone. Adhere to all safety policies and procedures and incorporate safety and health in all jobs and tasks.
• Adhere to Quality work practices, follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety and qua

Qualifications

JOB SUMMARY:

Relieve all PEEL employees for scheduled days off.

This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures and activities, related to Food Safety & Quality, are followed and complied with uniformly, in an effort to reduce product and process variability.

JOB RESPONSIBILITIES:

• Adhere to safe work practices, follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.
• Adhere to all safety policies and procedures.
• Running and maintaining equipment and making appropriate adjustments as needed.
• Inspect bags/trays for proper seal integrity, weight, oxygen levels and verify proper coding on packages.
• Provide proper documentation of all quality attributes.
• Verifying that proper operational guidelines are followed both in cleaning and production activities.
• Setting-up and operating the metal detector, scale and the coder.
• Proper input of ingredient usage into SAP.
• Knowledge and use of TRM system. Will backup TRM position
• Effectively communicating relevant information to fellow employees on the shift and to oncoming employees at shift change.
• General cleaning of equipment and maintaining good housekeeping throughout the department per the daily sanitation checklist.
• Assist with SOPs development and rollout
• Provide training to employees
• Work closely with all supervisors to understand staffing needs
• Accountable for a safe and healthy workplace for everyone. Adhere to all safety policies and procedures and incorporate safety and health in all jobs and tasks.
• Adhere to Quality work practices, follow GMP’s, maintain sanitary conditions and ensure that product quality is maintained. Report to management any conditions or practices that may adversely affect food safety and qua

The pay range for this position is $23.15 to $23.15 per hour.

Post Holdings provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, status as a covered veteran and any other category protected under applicable federal, state, provincial and local laws.

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)