Relief Fryer Operator - Weekend Days

Utz Quality Foods, Inc; Hanover (York County); On-site; USD 35,000 - 50,000; Full time

Job summary

Utz Quality Foods is seeking a dedicated Relief Fryer/Peeler Operator for a weekend shift in Hanover, PA. In this role, you will be responsible for ensuring the quality and safety of potato processing while adhering to sanitation protocols. The job involves inspecting, operating machinery, and maintaining workflow in a fast-paced environment. This position offers a supportive atmosphere with an emphasis on career growth and benefits.

Benefits

Medical, dental, and vision plans

Employer match 401k

Profit sharing plan

Employee stock purchase plan

Qualifications

• Able to lift up to 40 lbs.
• Requires own reliable transportation to the worksite.
• Commitment to the 3 day- 12 hour work schedule.

Responsibilities

• Inspects peeled potatoes and trims defects.
• Operates potato chip fryer and maintains sanitation.
• Reports quality or mechanical problems to the supervisor.

Skills

Knowledge of production flow

Attention to detail

Teamwork

Job description

Utz Quality Foods is looking to grow our loyal, career driven, and customer focused team, and are currently recruiting for a Relief Fryer/Peeler Operator to join our team of manufacturing professionals in Hanover, PA on our new Weekend Day Shift.

As a Relief Fryer/Peeler Operator this candidate will be responsible for removing waste from the conveyor belt that holds peeled potatoes and will also cut oversized potatoes and spots from all potatoes. This position works Friday-Sunday 5:25AM-5:55PM.

Key Responsibilities

• Inspects peeled potatoes and trims defects to control quality of raw potato input to fryer.


• Operates potato chip fryer in relief of regular operator, including preparation for start-up and shut down.


• Carries out all necessary daily and weekly sanitation procedures for either peeler or frying area


• Changes and sets blades.


• Performs all necessary duties to prepare peeler/slicer or frying system for production start-up.


• Operates peeler/slicer system to maintain sufficient supply of properly peeled and sliced raw potatoes for fryer operation.


• Reports all quality or mechanical problems to the supervisor.


• Requires working proactively in a cross-functional team with diverse groups of people.


• Works in a safe manner at all times and communicates any safety issues to supervisor.


• Responsible for quality and food safety tasks for their position.


• Other duties as assigned by supervisor.

External Recruitment Process

• Easy Application (5 mins): Introduce yourself and answer a few key questions to get started.


• Engaging Chat Interview (20-25 mins): Share your experiences in an online chat, highlighting how your values align with ours.


• Live Interview: Selected candidates will meet with the hiring manager to explore their alignment with the team and overall Utz company culture.

Continuously Pursuing Excellence!

Here at Utz, we have a passion for exciting and delighting consumers with delicious snack foods made from high quality ingredients. After over a century with a strong family heritage, our diverse portfolio of brands includes Utz, Zapp's, Boulder Canyon, and On the Border. Our associates are the reason for the success of this company, so it is important we provide a supportive, caring and inclusive environment that offers opportunities for career growth and advancement. We also help take care of our associates by providing benefits, resources, and programs that ensure they live their healthiest lives. Our full-time benefit package includes medical, dental, and vision plans, an employer match 401k, profit sharing plan, employee stock purchase plan and much more. Join our world class team and help us become the fastest growing pure-play U.S. snacking company of scale!

Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.

• Requires knowledge of production flow, operating procedures, and sanitation procedures.


• Some knowledge of machinery is preferred but not required.


• Ability to lift up to 40 lbs.


• Constant attention to flow of potatoes to avoid slowing production.


• Able to work in a warm to hot work environment.
  
  


• Able to pay great attention to detail.


• Requires own reliable transportation to the worksite.


• Requires commitment to the 3 day- 12 hour work schedule.