Reliable Kitchen Dishwasher & Sanitation Pro

Baggerstown; Noblesville (IN); On-site; USD 25,000 - 30,000; Full time

Job summary

Baggerstown is seeking a dependable and hardworking Dishwasher to maintain clean dishes, cookware, utensils, and kitchen areas essential to safe restaurant operations. This role supports the kitchen and Front of House, contributing to overall team efficiency.

The dishwasher will follow safety and sanitation procedures, assist with basic food prep and stocking when trained, and help manage deliveries and waste. Flexibility for various shifts is appreciated.

Qualifications

• No previous restaurant experience required; training may be provided.

Responsibilities

• Wash and sanitize dishes, glassware, utensils, pots, pans, and kitchen equipment.
• Operate dishwashing equipment safely and according to established procedures.
• Ensure items are properly cleaned and sanitized before returning them to service.
• Maintain a clean and organized dishwashing area.
• Properly store clean dishes and equipment.
• Remove trash and recycling and replace liners as needed.
• Clean floors, mats, drains, walls, and designated kitchen areas.
• Assist with general kitchen cleaning and sanitation.
• Assist with basic food preparation or stocking when trained and assigned.
• Help receive, organize, and store deliveries when requested.
• Immediately clean or report spills and other safety hazards.
• Properly use and store cleaning chemicals.
• Follow chemical labels, SDS information, and company safety procedures.
• Never mix chemicals unless specifically permitted by manufacturer instructions.
• Complete assigned opening and closing duties.
• Assist other team members during high-volume periods.
• Perform additional duties as assigned.

Skills

Strong work ethic

Team player

Safety-conscious

Dependable

Job description

Baggerstown is seeking a dependable and hardworking Dishwasher to maintain clean dishes, cookware, utensils, and kitchen areas essential to safe restaurant operations. This role supports the kitchen and Front of House, contributing to overall team efficiency.

The dishwasher will follow safety and sanitation procedures, assist with basic food prep and stocking when trained, and help manage deliveries and waste. Flexibility for various shifts is appreciated.