Registered Dietitian, Senior Living Nutrition Expert

Culinesse LLC; Williamsburg (VA); On-site; USD 65,000 - 90,000; Full time

Job summary

Culinesse, LLC is seeking a Registered Dietitian to join our team in a community-based senior living setting. You will provide direct, comprehensive nutrition services in a CCRC environment, collaborating with culinary and clinical staff to meet individualized resident needs.

This highly collaborative role requires managing multiple priorities, ensuring compliance with health regulations, and delivering high-quality nutrition programs and education to residents and staff.

Qualifications

• Bachelor's degree required; Master’s degree preferred.
• Licensed Registered Dietitian in good standing.
• Minimum 1 year of healthcare experience (hospitals, nursing homes, assisted living, long-term care, clinics).
• Strong communication and customer service skills; ability to manage multiple priorities.

Responsibilities

• Directs nutrition care of special needs populations to meet nutrition and satisfaction.
• Maintains client relationships and client satisfaction to ensure account retention.
• Promotes and educates others on Culinesse nutrition programs and policies.
• Collaborates with culinary and clinical teams on menus and diet requests; reports issues to manager.
• Ensures compliance with Health Dept., HIPAA, Joint Commission, and internal policies.
• Establishes operating standards and communicates quality improvements across departments.
• Performs other duties as assigned.

Skills

Multitasking

Communication skills

Task prioritization

Computer skills

Adaptability

Education

Bachelor's degree

Master’s degree preferred

Job description

Culinesse, LLC is seeking a Registered Dietitian to join our team in a community-based senior living setting. You will provide direct, comprehensive nutrition services in a CCRC environment, collaborating with culinary and clinical staff to meet individualized resident needs.

This highly collaborative role requires managing multiple priorities, ensuring compliance with health regulations, and delivering high-quality nutrition programs and education to residents and staff.