REGISTERED DIETITIAN (SAFETY)

California Department of State Hospitals

California (MO)

On-site

USD 72,417 - 96,087

Part time

14 days+
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Job summary

California Department of State Hospitals is seeking a Registered Dietitian (Safety) for a part-time role at the DSH - Atascadero facility located in California. The position involves conducting nutrition assessments, implementing therapy plans, and collaborating with interdisciplinary teams. Candidates will also maintain professionalism and ensure safety standards are met. A focus on nutrition and patient care is essential for this role, which requires working in the office during a limited term of 12 months.

Qualifications

  • Completion of nutrition assessments using the Nutrition Care Process.
  • Experience in developing nutrition intervention plans.
  • Ability to collaborate with treatment teams.

Responsibilities

  • Conduct nutrition assessments for assigned patients.
  • Implement nutrition interventions with the team.
  • Maintain professionalism in safety and emergency management.

Skills

Nutrition assessments
Interdisciplinary collaboration
Nutrition therapy planning
Professionalism in safety measures

Job description

Facility

DSH - Atascadero

Position Details

Job Code #: JC-516566

Position #(s): 455-548-2172-006, 455-548-2172-004

Working Title: Registered Dietitian (Safety)

Classification: REGISTERED DIETITIAN (SAFETY)

$6,489.00 - $8,610.00 T

Salary range shown is the minimum and maximum for a full-time appointment. Salaries for part-time and/or intermittent appointments may vary.

New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable.

# of Positions: 2

Work Location: San Luis Obispo County

Telework: In Office

Job Type: 12 Month Limited Term, Part Time - 1/2 Time

Job Description and Duties

The Registered Dietitian will be directed by the Dietetics Assistant Director in Nutrition Services at the Department of State Hospitals – Atascadero (ASH). The incumbent will be responsible for the following duties, but not limited to:

  • Nutrition Assessment, Monitoring and Evaluation
    • Completes nutrition assessments utilizing the Nutrition Care Process for each assigned patient.
    • Attends and consults with members of the treatment and interdisciplinary team.
    • Initiates a more intensive MNT plan for patients identified at higher nutritional risk.
    • Monitors and evaluates effectiveness of nutrition interventions and outcomes.
    • Maintains current patient profile information on assigned patients.
  • Nutrition Therapy Plan Implementation
    • Implements nutrition interventions in collaboration with the treatment/interdisciplinary team.
    • Communicates to Nutrition Services staff and monitors the individualized patient meal/nourishment plans.
    • Provides consultation to unit staff and patients as problems or questions arise regarding MNT.
    • Participates in department meetings, professional practice groups and hospital committees.
  • Safety/Security/Infection Control/Emergency Response
    • Conducts self with professionalism and maintains requirements in safety, security, infection control, emergency response, and a non-hostile work environment.
Eligibility

To be considered for this career opportunity, applicants must have eligibility by way of one of the following: reachable on a certification list, have transfer eligibility, or have reinstatement eligibility. It is your responsibility to ensure that you meet the minimum qualifications specified in the examination bulletin/classification specifications.

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