Registered Dietitian - Flexible Schedule, Impactful Care

Healthcare Services Group, Inc; Bluefield (WV); On-site; USD 50,000 - 63,000; Full time

Benefits offered by this job

Free Telemedicine

Free Prescription Discount Program

Free Employee Assistance Programs

Daily pay option with PNC EarnedIt

Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. invites a Registered Dietitian to manage clinical nutrition services at a long-term care facility, helping residents maintain health through tailored plans.

This role features Monday–Friday schedules with flexibility, competitive pay, and benefits; responsibilities include assessment, plan development, and collaboration with care teams. Candidates should be registered dietitians with licensure and the ability to work across multiple buildings as needed;

Qualifications

• Be registered by the Commission on Dietetic Registration.
• Maintain license in the state of practice.
• Knowledge of CMS/state regulations and nutrition care standards.
• Strong organizational and communication skills.
• Compliance with COVID-19 vaccination policies as required.

Responsibilities

• Assess clinical nutrition needs and document plan in EMR.
• Develop, implement, and evaluate individualized care plans based on findings and comorbidities.
• Provide nutrition education and counseling to residents, families, and staff.
• Collaborate with interdisciplinary teams to improve residents' health and well-being.
• Ensure adherence to CMS, State, and Federal regulations and company standards.
• Provide coverage in multiple buildings based on needs.
• All other duties as assigned.

Skills

Registered Dietitian

CDR Registered

State License

Clinical Nutrition

EMR Documentation

Job description

Healthcare Services Group, Inc. invites a Registered Dietitian to manage clinical nutrition services at a long-term care facility, helping residents maintain health through tailored plans.

This role features Monday–Friday schedules with flexibility, competitive pay, and benefits; responsibilities include assessment, plan development, and collaboration with care teams. Candidates should be registered dietitians with licensure and the ability to work across multiple buildings as needed;