Registered Dietitian Consultant — Flexible Schedule, Senior Living Impact

DiningRD; Ocala (FL); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Flexible Schedule

Competitive Pay

Continuing Education - 12-20 hours per

Extensive Network of Dietitians

Training and Mentoring Program

Weekly Town Halls

Value and Appreciation for Your Team워크

Referral Bonuses

Inclusive Culture

Job summary

DiningRD is seeking a registered dietitian to serve an Assisted Living Community in a consulting capacity. The role involves quarterly onsite visits (5.5 hours each) to complete food safety and sanitation audits, dining observations, and nutrition referrals for high-risk residents.

As part of a supportive RD network, you will collaborate with clinical staff, provide nutrition education, assist with MDS processes, and help ensure regulatory compliance across local, state, and federal guidelines.

Qualifications

• Minimum of 2 years consulting experience preferred.
• Experience in Long Term Care preferred but not required.
• Ability to effectively prioritize multiple tasks and communicate professionally.

Responsibilities

• Conduct quarterly onsite visits (5.5 hours per visit) for audits and nutrition referrals.
• Work with clinical team to monitor residents' nutritional needs and provide education.
• Support policy development and ensure regulatory compliance at local, state, and federal levels.
• Train and mentor dining managers and staff on nutrition and dining best practices.
• Ensure timely nutrition care systems implementation and contribute to quality improvements.

Skills

Interpersonal skills

Coaching & mentoring

Prioritization

Nutrition education

Education

CDR credentials

State license (if required)

Job description

DiningRD is seeking a registered dietitian to serve an Assisted Living Community in a consulting capacity. The role involves quarterly onsite visits (5.5 hours each) to complete food safety and sanitation audits, dining observations, and nutrition referrals for high-risk residents.

As part of a supportive RD network, you will collaborate with clinical staff, provide nutrition education, assist with MDS processes, and help ensure regulatory compliance across local, state, and federal guidelines.