Registered Dietitian - 24hrs/Day Shift

Cooley Dickinson Hospital

Northampton (MA)

On-site

USD 35,212 - 76,180

Full time

14 days+
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Job summary

Cooley Dickinson Hospital in Northampton, MA seeks a qualified Dietitian to manage comprehensive medical nutrition care for patients, including assessment, care plan development, diet modification, nutrition education, and related activities.

The role requires licensure as a Registered Dietitian (RD) and MA state Dietitian and Nutritionist license, with 1-2 years of RD experience preferred. Onsite position with 24 scheduled weekly hours.

Qualifications

  • Bachelor's Degree in Clinical Dietetics required.
  • MA State Dietitian and Nutritionist License required.
  • Registered Dietitian required.
  • 1-2 years' experience as a Registered Dietitian preferred.

Responsibilities

  • Develop and implement nutrition plans based on assessments, physician orders, and interdisciplinary care plans.
  • Document nutrition assessments, therapy recommendations, care plans, follow-up data and discharge planning.
  • Counsel and educate patients and families on prescribed therapeutic diets.
  • Coordinate with food service to ensure meals and nutrition support meet modified diets.
  • Perform other duties as assigned and comply with policies.

Skills

Good communication skills
Problem solving
Independence
Patient education across ages

Education

Bachelor's Degree Clinical Dietitian
MA State Dietitian and Nutritionist License
Registered Dietitian

Job description

Job Summary

Manages the comprehensive medical nutritional care of patients which includes providing nutrition assessment, development of nutrition care plans, diet modification, nutrition education, and all activities involved in the nutritional needs of the patient population.

Qualifications
MINIMUM REQUIREMENTS
  • Bachelor's Degree Clinical Dietitian required
  • MA State Dietitian and Nutritionist License required
  • Registered Dietitian required
  • 1-2 years' experience as a Registered Dietitian preferred
KNOWLEDGE, SKILLS AND ABILITIES
  • Good communication skills.
  • Ability to effectively evaluate and problem solve.
  • Ability to work independently.
  • Ability to guide, teach, and motivate all patient age populations.
Additional Job Details (if applicable)
ESSENTIAL JOB FUNCTIONS
  • Based on multiple criterion including assessment of nutritional needs, physician's orders, clinical data, interdisciplinary health care plans, and standards of quality nutritional care that appropriately meet age, psychosocial and physical needs of patients, the Dietitian develops and implements nutrition plan of care for patients.
  • Documentation of all nutrition related information including assessment, nutrition therapy recommendations and care plan, follow up data and changes, diet consultation results, discharge planning, daily clinical activities, and other related orders and pertinent information.
  • Counsel, educate, and develop resources and materials for the education of patients on families on prescribed therapeutic diets.
  • Partner with food service staff to ensure meals, supplements, and nutrition support is provided; review patients' menu selections to monitor compliance with modified diets.
  • Performs other duties as assigned
  • Complies with all policies and standards
  • Performs other duties as assigned
  • Complies with all policies and standards
Remote Type

Onsite

Work Location

30 Locus Street- LAND

Scheduled Weekly Hours

24

Employee Type

Regular

Work Shift

Day (United States of America)

Pay Range

$52,312.00 - $76,180.00/Annual

Grade

6At Mass General Brigham

EEO Statement

1910 Cooley Dickinson Hospital, Inc. is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religious creed, national origin, sex, age, gender identity, disability, sexual orientation, military service, genetic information, and/or other status protected under law. We will ensure that all individuals with a disability are provided a reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. To ensure reasonable accommodation for individuals protected by Section 503 of the Rehabilitation Act of 1973, the Vietnam Veteran's Readjustment Act of 1974, and Title I of the Americans with Disabilities Act of 1990, applicants who require accommodation in the job application process may contact Human Resources at (857)-282-7642.

Mass General Brigham Competency Framework

At Mass General Brigham, our competency framework defines what effective leadership "looks like" by specifying which behaviors are most critical for successful performance at each job level. The framework is comprised of ten competencies (half People-Focused, half Performance-Focused) and are defined by observable and measurable skills and behaviors that contribute to workplace effectiveness and career success. These competencies are used to evaluate performance, make hiring decisions, identify development needs, mobilize employees across our system, and establish a strong talent pipeline.

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