Registered Dietitian

Johns Hopkins Bayview Medical Center; Washington (District of Columbia); On-site; USD 42,000 - 69,000; Part time

Benefits offered by this job

Tuition reimbursement

Job summary

Johns Hopkins Bayview Medical Center is seeking an Inpatient Part-Time Registered Dietitian in Baltimore, MD. You will work with the healthcare team to deliver medical nutrition therapy and document patient progress in the medical record.

The ideal candidate holds a Bachelor’s degree, is a registered dietitian and Maryland-licensed (or eligible within 1 month), with 1 year of RD experience preferred. New graduates are welcome; a $10,000 sign-on bonus is offered.

Qualifications

• Bachelor’s degree from an accredited college or university.
• Credentialed as a Registered Dietitian by the Commission on Dietetic Registration; Licensed as a Dietitian-Nutritionist in Maryland (or license within 1 month of hire).
• 1 year experience as a Registered Dietitian preferred
• New graduates welcome

Responsibilities

• Provide medical nutrition therapy in inpatient setting.
• Assess patients’ nutrition risk and needs.
• Educate patients and families about nutrition.
• Document progress in the medical record.
• Coordinate with Nutrition Services to ensure appropriate diet orders.
• Precept and coordinate learning experiences for dietetic interns.

Skills

Medical nutrition therapy

Nutrition assessment

Patient education

Team collaboration

Education

Bachelor’s degree

Job description

Requisition #:666492 Location:Johns Hopkins Bayview Medical Center, Baltimore, MD 21224 Category:Dietitian Schedule:Day Shift Employment Type:Limited

$10,000 SIGN ON BONUS

Shift

Limited (24 hours per week), Day Shift, Weekend Work Required

Location

Johns Hopkins Bayview Medical Center , Baltimore, MD 21224

Are you a Registered Dietitian looking for a defined career path? Johns Hopkins has the career path designed for you!

The Inpatient Part Time Registered Dietitian works with the health care team and provides medical nutrition therapy for the inpatient setting; assesses patients’ nutrition risk, nutritional needs, and recommends appropriate nutrition intervention; provides nutrition education to patients and their families and documents patient’s progress in the medical record; works with Nutrition Services department to ensure patients are receiving appropriate foods for the diet order; and precepts and coordinates learning experiences for dietetic interns.

What Awaits You?

• Career growth and development
• Diverse and collaborative working environment
• Affordable and comprehensive benefits package including Tuition Reimbursement: https://mybenefitsjhhs.com/

Take a Tour Of Campus

https://www.youtube.com/watch?v=A3ImaYaZKTw

Qualifications/Requirements

• Completion of a Bachelor’s degree from an accredited college or university.
• Credentialed as a Registered Dietitian by the Commission on Dietetic Registration. Licensed as a Dietitian-Nutritionist in Maryland (or acquire license within 1 month of hire).
• 1 year experience as a Registered Dietitian preferred
• New graduates welcome!

Important Notices

• Authorization to Work in the United States:Applicants who require sponsorship now or in the future will not be considered for this position.

Salary Range

Minimum 30.31/hour - Maximum 50.05/hour. Compensation will be commensurate with equity and experience for roles of similar scope and responsibility. In cases where the range is displayed as a $0 amount, salary discussions will occur during candidate screening calls, before any subsequent compensation discussion is held between the candidate and any hiring authority.

The Hospital reserves the right to modify employee schedules as needed.

We are committed to creating a welcoming and inclusive environment, where we embrace and celebrate our differences, where all employees feel valued, contribute to our mission of serving the community, and engage in equitable healthcare delivery and workforce practices.

Johns Hopkins Health System and its affiliates are drug-free workplace employers.

Johns Hopkins Health System and its affiliates are an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity and expression, age, national origin, mental or physical disability, genetic information, veteran status, or any other status protected by federal, state, or local law.