Registered Dietitian

pullmanregionalhospital; Pullman (WA); On-site; USD 43,000 - 65,000; Full time

Benefits offered by this job

Medical and dental benefits

Health Savings Account (HSA)

Paid leave time

Employer-paid life insurance and long‑

Retirement with employer matching

EAP resources

Job summary

Pullman Regional Hospital is seeking a Dietitian to assess, recommend, and implement nutrition care strategies for inpatients and outpatients. You will apply evidence-based nutrition practices, collaborate with care teams, and document outcomes using the EMR.

The role emphasizes patient education, communication, and regulatory standards, with a Monday–Friday schedule and a base pay range reflecting experience and knowledge.

Qualifications

• Bachelor’s degree (or Master’s with ACEND) or equivalent outside the U.S.
• Registered Dietitian Nutritionist with CDR.
• Washington DOH certification within 60 days of hire.
• Washington State Food Handlers permit within 30 days of hire.
• Maintain ongoing CDR/DOH certification requirements.

Responsibilities

• Deliver optimal nutrition care using current evidence-based approaches.
• Apply Nutrition Care Process (ADIME) in patient care and EMR documentation.
• Perform Nutrition Focused Physical Exams for adults and apply findings to assessment/diagnosis.
• Educate patients and families on nutritional therapy and learning styles.
• Identify food-drug interactions and educate with pharmacy and nursing.

Skills

Verbal and written communication

Collaboration

Time management

Education

Bachelor’s or Master’s with ACEND

Registered Dietitian Nutritionist (CDR)

Washington DOH license/Certification

Tools

EMR system

Job description

Pay Range:

The base pay range for this position is $30.90-$47.10 Hourly however, base pay offered may vary depending on job-related knowledge, skills, and experience.

Job Title:

Dietitian

Work Schedule for this Position:

Monday - Friday, 8am - 5pm

About the Team:

We are a team of nutrition professionals' intent on promoting optimal outcomes and patient thriving through evidence-based nutrition information and therapy. We prioritize lasting change through developing goals with clients for long-term results.

Company Statement:

Pullman Regional is an innovative, patient-focused, multi-disciplinary based work environment where all members of the team contribute to the exceptional care of our patients and the community.

Position Overview:

Assesses, Recommends, and Implements strategies for nutritional care for outpatients and inpatients.

A Day in the Life:

• Applies knowledge and current research information to deliver optimal nutrition care, including age-appropriate standards, utilizing validated assessment tools and evidence-based interventions, where available.
• Uses the Nutrition Care Process (ADIME) approach to patient care and in EMR documentation.
• Competent in the Nutrition Focused Physical Exam for adult patients and the application of findings to overall nutrition assessment and diagnosis.
• Provides patient and family education related to nutritional therapy and incorporates best method of learning style and communication into sessions.
• Identifies food and drug interactions and provides patient education in collaboration with pharmacy and nursing.
• Applies state and national regulatory standards of nutritional care in the daily delivery of services.
• Screens inpatients for nutritional risk and collaborates with Dietetic Technician for patient assessment/education/interventions.
• Recommends and implements strategies for nutritional care in collaboration with other healthcare providers and participates in interdisciplinary teams, as appropriate.
• Promotes positive staff interpersonal relationships.

About You!

This Job is For You if You Have:

• Bachelor's degree (graduation before 2024) or Master's degree (graduation 2024 forward) with required dietetic coursework from a program approved by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) OR equivalent if completed outside the United States.
• Registered Dietitian Nutritionist with the Commission on Dietetic Registration (CDR).
• Certified Dietitian with the Washington State Department of Health (DOH) within 60 days of hire.
• Washington State Food Handlers permit within 30 days of hire.
• Must maintain continued professional education requirements for the maintenance of registration status with the CDR and certification status with the Washington DOH.
• Excellent verbal and written communication skills.
• Ability to communicate and collaborate well with staff, colleagues, and patients/clients.
• Ability to learn and utilize new information, research, and technology.
• Ability to manage time, tasks, and resources appropriately.
• Consistently demonstrates behavior congruent with Pullman Regional Hospital's Vision, Mission, and Values.
• Consistently follows Pullman Regional Hospital's code of conduct.

A Wow if You Have:

• Master's degree in Human Nutrition, Food and Nutrition, Dietetics or equivalent if completed outside the United States.
• Two years of clinical experience (inpatient or outpatient).
• One year of outpatient experience.
• Licensed Dietitian with the Idaho Division of Occupational and Professional Licenses.

Company Perks:

• Medical/Vision, Dental, Health Savings Account, and Paid Leave Time
• Employer Paid Life Insurance and Long-Term Disability
• Retirement with Employer Matching ContributionsVoluntary Benefits that include: Life Insurance, Critical Illness, Accident Insurance, and Short-Term Disability
• Services Discount and EAP Resources

A Few More Important Points:

The job posting highlights the most critical responsibilities and requirements of the job. It is not all-inclusive. There may be additional duties, responsibilities, and qualifications for this job.

Disability Contacts:

Applicants with disabilities who require assistance or accommodation should contact Human Resources at [e-mail]