Registered Dietitian

HHS; Portsmouth (NH); On-site; USD 70,000 - 86,000; Full time

Benefits offered by this job

Paid time off

Medical, dental, and vision insurance

401(k) with employer match

Employee Assistance Program (EAP)

Career development and ongoing testing

Job summary

Bon Secours Maryview Medical Center in Portsmouth, VA is hiring a Registered Dietitian to perform comprehensive nutritional assessments, develop care plans, and educate patients, families, and staff on dietary needs.

The role involves documenting interventions, reviewing menus, and collaborating with physicians to optimize patient nutrition, while upholding regulatory standards and policies.

Qualifications

• Registered Dietitian with the Commission on Dietetic Registration and licensed per state regulations
• Bachelor’s or Master’s degree in Nutrition & Dietetics or related field
• Knowledge of regulatory standards
• Computer experience with word processing, spreadsheets, and various software

Responsibilities

• Complete nutritional assessments for residents to create care plans with nutritional goals
• Provide education to patients/residents, families, nursing, dietary service, and other staff on special diets and dining needs
• Document assessments of patients/residents with nutritional goals and interventions in the medical record
• Review and approve patients’/residents' daily menu, snack, and supplement programs
• Communicate with physicians and clinical staff on patients’/residents’ nutritional status
• Attend resident rounds and nutrition meetings, maintaining clinical nutrition policies to support regulatory compliance

Skills

Interpersonal skills

Communication

Customer service

Professionalism

Proactivity

Team player

Business ethics

Organization

Education

Bachelor’s or Master’s in Nutrition & Dietetics

Tools

Word processing

Spreadsheets

Software applications

Job description

Registered Dietitian at Bon Secours Maryview Medical Center in Portsmouth, VA

Starting salary $78,000 (Negotiable based on experience) + $5,000 RD sign-on bonus

Extra benefits include paid CDR fees and up to 18 free CEUs per year!

Complete nutritional assessments for all residents to create care plans with nutritional goals

Provide education to patients/residents, families, nursing, dietary service, and other community staff on issues regarding special diets and patient/resident dining needs

Document assessment of patients/residents with nutritional goals and interventions in the medical record

Review and approve patients’/residents' daily menu, snack, and supplement programs

Communicate with physicians and clinical staff on patients’/ residents’ nutritional status

Attend resident rounds and nutrition meetings, and maintain clinical nutrition policies to support regulatory compliance

Skills

• Interpersonal Skills: Ability to interact with individuals of all backgrounds
• Communication: Effective written, spoken, and non-verbal communication
• Customer Service: Service-oriented mentality with a focus on exceeding expectations
• Professionalism: Maintain a positive and professional demeanor
• Proactivity: Self-motivated with the ability to effectively prioritize projects and needs
• Team Player: Willingness to provide support where needed to achieve outcomes
• Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings
• Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment

Requirements

• Registered Dietitian with the Commission of Dietetic Registration and licensed dietitian as required per state regulations
• Bachelor’s or Master’s degree in Nutrition & Dietetics or related field
• Knowledge of regulatory standards
• Computer experience with word processing, spreadsheets, and various software

What We Offer

• Paid time off (vacation and sick)
• Medical, dental, and vision insurance
• 401(k) with employer match
• Employee Assistance Program (EAP)
• Career development and ongoing training

Important to Know

Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

Veterans and candidates with military experience are encouraged to apply.

HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, dietary services, and facility management to nearly 1,000 customers across six industries.

We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.