Registered Dietitian

HHS Culinary and Nutrition Solutions, LLC (USA)

Portsmouth (VA)

On-site

USD 68,000 - 83,000

Full time

10 days ago
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Benefits offered by this job

Paid time off
Medical, dental, and vision insurance
401(k) with employer match
Employee Assistance Program (EAP)
Career development and ongoing培训

Job summary

HHS Culinary and Nutrition Solutions, LLC is seeking a Registered Dietitian at Bon Secours Maryview Medical Center in Portsmouth, VA. The role focuses on medical nutrition therapy, patient care, and collaboration with physicians and nurses to support satisfaction and quality care.

The starting salary is $75,000 (negotiable based on experience) with a $5,000 sign-on bonus and additional benefits like RD fee coverage and CEUs.

Qualifications

  • Registered Dietitian with the Commission on Dietetic Registration and licensed dietitian as required by state regulations.
  • Bachelor’s or Master’s degree in Nutrition & Dietetics or related field.
  • Knowledge of regulatory standards.
  • Computer experience with word processing, spreadsheets and various software.

Responsibilities

  • Complete nutritional assessments for all residents to create care plans with nutritional goals.
  • Provide education to patients/residents, families, nursing, dietary service, and other staff on special diets and dining needs.
  • Document assessment of patients/residents with nutritional goals and interventions in the medical record.
  • Review and approve patients’/residents' daily menu, snack, and supplement programs.
  • Communicate with physicians and clinical staff on patients’/residents’ nutritional status.
  • Attend resident rounds and nutrition meetings, and maintain clinical nutrition policies to support regulatory compliance.

Skills

Interpersonal skills
Communication
Customer service
Professionalism
Proactivity
Team player
Business ethics
Organization

Education

Bachelor’s or Master’s in Nutrition & Dietetics

Job description

Location: Bon Secours Maryview Medical Center


Pay Rate: Salary - Salary Plan, 75,000.00 USD


Job Description

We’re looking for a friendly, compassionate leader to join our culinary team! Guide patients/residents, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. Build relationships with physicians and nurses to support patient satisfaction and achieve quality care that meets each patient’s nutritional needs.


Responsibilities


  • Registered Dietitian at Bon Secours Maryview Medical Center in Portsmouth, VA Starting salary $75,000 (Negotiable based on experience) + $5,000 RD sign-on bonus Extra benefits include paid CDR fees and up to 18 free CEUs per year!

  • Complete nutritional assessments for all residents to create care plans with nutritional goals

  • Provide education to patients/residents, families, nursing, dietary service, and other community staff on issues regarding special diets and patient/resident dining needs

  • Document assessment of patients/residents with nutritional goals and interventions in the medical record

  • Review and approve patients’/residents' daily menu, snack, and supplement programs

  • Communicate with physicians and clinical staff on patients’/ residents’ nutritional status

  • Attend resident rounds and nutrition meetings, and maintain clinical nutrition policies to support regulatory compliance


Skills


  • Interpersonal Skills: Ability to interact with individuals of all backgrounds

  • Communication: Effective written, spoken, and non-verbal communication

  • Customer Service: Service-oriented mentality with a focus on exceeding expectations

  • Professionalism: Maintain a positive and professional demeanor

  • Proactivity: Self-motivated with the ability to effectively prioritize projects and needs

  • Team Player: Willingness to provide support where needed to achieve outcomes

  • Business Ethics: Demonstrate integrity, respect, and discretion in all business dealings

  • Organization: Attention to detail and ability to effectively manage tasks in a fast-paced environment


Requirements


  • Registered Dietitian with the Commission of Dietetic Registration and licensed dietitian as required per state regulations

  • Bachelor’s or Master’s degree in Nutrition & Dietetics or related field

  • Knowledge of regulatory standards

  • Computer experience with word processing, spreadsheets, and various software


What We Offer


  • Paid time off (vacation and sick)

  • Medical, dental, and vision insurance

  • 401(k) with employer match

  • Employee Assistance Program (EAP)

  • Career development and ongoing training


Important to Know

Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place. Veterans and candidates with military experience are encouraged to apply. HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.


Who is HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, dietary services, and facility management to nearly 1,000 customers across six industries. We are growing rapidly and seeking motivated leaders to join us for the next stage of our journey. We support and encourage growth from within and believe that we have countless future leaders in our organization who are waiting for their next opportunity. Our Diversity, Equity, and Inclusion (DEI) Team supports a work environment where individuals of all backgrounds are heard, respected, and encouraged to grow.


App-RD Nouri

App-RD Nouri is where Registered Dietitians practice at the top of their license from day one. Built by HHS, Nouri exists to make the RD profession as respected as the training behind it: a graduate degree, a clinical credential, and years of expertise that patients depend on every day. We believe nutrition is medicine, and that the dietitians who deliver it deserve a practice worthy of their skill — one where their clinical judgment is seen, supported, and advanced. Nouri brings clinically ambitious dietitians into acute care, senior living, and behavioral health settings across the country and gives them room to grow without ever leaving the patients they got into this work for. Here, advancing your career doesn't mean stepping away from clinical practice. Clinical depth is the advancement.

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