Registered Dietitian

Fundamental; Las Vegas (NV); On-site; USD 48,216 - 53,726; Full time

Benefits offered by this job

Medical, Dental, Vision Insurance

Flexible Spending Accounts

Tuition Reimbursement & Loan Repayment

401(k)

Paid Time Off

DailyPay option

Purchasing Power

Tickets at Work

Employee Assistance Plan

Helping Friends Foundation

Auto and Home Insurance

Job summary

Fundamental in Las Vegas is seeking an experienced Dietitian to oversee the Dietary Department, planning and directing operations to ensure quality food service and nutritional care in a hospital or related facility.

The role requires a Bachelor's in dietetics, RD license, at least 1 year clinical hospital experience, training in diet therapy and nutrition counseling, and reliable transportation; competitive benefits accompany full-time employment.

Qualifications

• Bachelor’s Degree in dietetics or related field as required by regulation.
• Must be a registered Dietitian and maintain a current license as required by state law.
• At least 1 year of clinical experience in a hospital, skilled nursing facility, or other related medical facility.
• Training in diet therapy and nutrition counseling.
• Reliable source of transportation.

Responsibilities

• Plan, organize, develop, and direct the overall operation of the Dietary Department.
• Work with the Administrator to ensure that quality food service and nutritional care is provided at all times.

Skills

Clinical experience

Diet therapy training

Nutrition counseling training

Transportation

Education

Bachelor’s Degree in Dietetics

Job description

Position Type

Full-Time

Posted Salary Range

USD $35.00 - $39.00 /Hr.

Wage Commensuration

The wage range for this role takes into account the wide range of factors that are considered in making compensation decisions including, but not limited to, skill sets, experience, education and training, licensure and certifications, and other business and organizational needs.

Duties & Responsibilities

• Responsible for planning, organizing, developing, and directing the overall operation of the Dietary Department
• Works with the Administrator to ensure that quality food service and nutritional care is provided at all times.

Qualifications & Requirements

• Must possess, as a minimum, a Bachelor’s Degree in dietetics or related field, as required by regulation
• Must be a registered Dietitian and maintain a current license as required by state law.
• Must have at least 1 year of clinical experience in a hospital, skilled nursing care facility, or other related medical facility.
• Must have training in diet therapy and nutrition counseling.
• Must have a reliable source of transportation

Benefits

All of our employees are valued and receive a competitive wage; full time team members are also offered a comprehensive benefit package which includes:

• Medical, Dental, Vision, Life and Disability Insurance
• Flexible Spending Accounts
• Tuition Reimbursement & Loan Repayment Programs
• PerkSpot - Local Deals and Weekly Perks Program
• 401(k)
• Paid Time Off Plan
• Pet Insurance Discount
• DailyPay option available! Get your pay, when you need it
• Purchasing Power - online purchase/payroll deduction
• Tickets at Work - entertainment ticket discounts
• Employee Assistance Plan - easy-to-use services to help with everyday challenges of life (available for all employees and their families)
• Helping Friends Foundation - our employees hardship/crisis fund
• Auto and Home Insurance - employee discount available & payroll deduction

EOE Statement

Drug Free, Smoke-Free work place. Equal Opportunity Employer, including disability/vets