Registered Dietitian

Rosaires Care; Castle Rock (MN); On-site; USD 60,000 - 80,000; Full time

Job summary

Rosaires Care in Minnesota is seeking a dedicated Registered Dietitian to support nutrition and dining services in senior living and healthcare settings. You will assess residents’ nutritional needs, develop individualized care plans, and collaborate with clinical and culinary teams to promote healthy, appetizing menus.

You will provide nutrition counseling to residents and families, maintain thorough documentation for regulatory compliance, and uphold healthcare and foodservice standards with

Qualifications

• Assess residents’ nutritional needs and develop individualized nutrition care plans.
• Monitor progress and adjust care plans based on changing dietary requirements.
• Collaborate with culinary teams to create balanced, appealing, nutritious menus.
• Provide nutrition counseling and education to residents, families, and care teams.
• Complete required documentation and maintain regulatory compliance.
• Ensure adherence to healthcare and foodservice standards.

Responsibilities

• Assess residents’ nutritional needs and develop care plans.
• Monitor progress and adjust plans as dietary needs change.
• Collaborate with culinary teams to design nutritious menus.
• Provide nutrition counseling to residents, families, and care teams.
• Complete required documentation and ensure regulatory compliance.
• Adhere to healthcare and foodservice standards.

Skills

Registered Dietitian

Medical nutrition therapy

Nutrition assessment

Communication skills

Patient-centered counseling

Documentation & compliance

Hospitality & teamwork

Education

Registered Dietitian Certification

Job description

to support nutrition and dining services in senior living and healthcare settings.

Key Responsibilities Include

• Assess residents’ nutritional needs and develop individualized nutrition care plans.
• Monitor progress and adjust care plans based on changing dietary requirements.
• Collaborate with culinary teams to create balanced, appealing, nutritious menus.
• Provide nutrition counseling and education to residents, families, and care teams.
• Complete required documentation and maintain regulatory compliance.
• Ensure adherence to healthcare and foodservice standards.

Qualifications & Skills

• Registered Dietitian credentials.
• Strong knowledge of medical nutrition therapy and nutrition assessment.
• Ability to build partnerships across clinical and culinary teams.
• Excellent communication skills and patient-centered counseling abilities.
• Attention to detail for documentation and compliance.
• Commitment to hospitality, teamwork, and continuous learning.