Regional Operations Director - Healthcare Dietary Leadership

Archway Management; Evanston (IL); On-site; USD 120,000 - 150,000; Full time

Benefits offered by this job

Professional growth opportunities

Dynamic team culture

Job summary

Pearl of Evanston is seeking a Regional Director of Operations to oversee healthcare dietary services, including menu planning, production, and budget management. You will lead multiple facilities, ensure regulatory compliance, and drive patient and resident satisfaction through operational excellence.

This role requires strong leadership, data-driven decision making, and the ability to develop strategies, coach staff, and build vendor relationships in a fast-paced healthcare environment.

Qualifications

• Experience in healthcare dietary operations or related field.
• Strong leadership and management skills with the ability to motivate and inspire a team.
• Excellent communication and interpersonal skills with the ability to build strong relationships with patients, residents, staff, and vendors.
• Strong analytical and problem-solving skills with the ability to interpret data and make informed decisions.
• Ability to work in a fast-paced environment and adapt to changing priorities and circumstances.

Responsibilities

• Oversee the daily operations of healthcare dietary facilities, including menu planning, food production, and budget management.
• Ensure compliance with regulatory requirements, industry standards, and company policies.
• Collaborate with the leadership team to develop and implement business strategies and goals.
• Develop and manage budgets, forecasts, and reports to ensure efficient operations and cost control.
• Build and maintain strong relationships with patients, residents, staff, and vendors.
• Provide training and coaching to dietary staff, including orientation, performance evaluations, and professional development.
• Identify and implement opportunities for cost savings and process improvements.
• Participate in quality improvement initiatives to enhance patient satisfaction and experience.

Skills

Leadership

Strategic planning

Budgeting

Regulatory compliance

Communication

Team development

Job description

Pearl of Evanston is seeking a Regional Director of Operations to oversee healthcare dietary services, including menu planning, production, and budget management. You will lead multiple facilities, ensure regulatory compliance, and drive patient and resident satisfaction through operational excellence.

This role requires strong leadership, data-driven decision making, and the ability to develop strategies, coach staff, and build vendor relationships in a fast-paced healthcare environment.