Regional Director of Operations

Archway Management; Elk Grove Village (IL); On-site; USD 120,000 - 160,000; Full time

Job summary

Pearl of Elk Grove in Elk Grove Village, IL is seeking a Regional Director of Operations (Healthcare Dietary) to oversee the hospital's dietary department, driving quality, efficiency, and patient satisfaction. You will lead a team of culinary professionals, set strategy with hospital leadership, and ensure compliance with regulatory standards while controlling costs.

Join a leadership team dedicated to elevating dining services for patients, families, and caregivers through best practices and

Qualifications

• Experience in healthcare dietary operations, preferably in a leadership role.
• Strong leadership and management skills, with the ability to motivate and train team members.
• Excellent communication and interpersonal skills, with the ability to work effectively with hospital staff, patients, and families.
• Ability to work in a fast-paced environment, with a high level of attention to detail and organization.

Responsibilities

• Oversee the daily operations of the healthcare dietary department, including menu planning, food preparation, and presentation.
• Manage a team of culinary professionals, providing guidance, support, and training to ensure exceptional service and quality.
• Develop and implement strategies to improve patient satisfaction, staff engagement, and overall department performance.
• Collaborate with hospital leadership to develop and implement policies and procedures aligned with hospital goals and initiatives.
• Conduct regular audits and assessments to ensure compliance with regulatory requirements and company standards.
• Stay up-to-date with industry trends, best practices, and research to inform and improve department operations.

Skills

Leadership

Communication

Team management

Strategic planning

Healthcare dietary operations

Job description

Regional Director of Operations (Healthcare Dietary)

As a Regional Director of Operations (Healthcare Dietary) at Pearl of Elk Grove, you will be responsible for overseeing the daily operations of our healthcare dietary department in Elk Grove Village, IL. With a focus on enhancing the dining experience in the healthcare industry, our team is dedicated to providing exceptional service while maintaining low budgetary costs. As a key member of our leadership team, you will play a vital role in driving our organization's mission forward.

Key Responsibilities:

• Oversee the daily operations of the healthcare dietary department, including menu planning, food preparation, and presentation

• Manage a team of culinary professionals, providing guidance, support, and training to ensure exceptional service and quality

• Develop and implement strategies to improve patient satisfaction, staff engagement, and overall department performance

• Collaborate with hospital leadership to develop and implement policies and procedures aligned with hospital goals and initiatives

• Conduct regular audits and assessments to ensure compliance with regulatory requirements and company standards

• Stay up-to-date with industry trends, best practices, and research to inform and improve department operations

Requirements:

• Experience in healthcare dietary operations, preferably in a leadership role

• Strong leadership and management skills, with the ability to motivate and train team members

• Excellent communication and interpersonal skills, with the ability to work effectively with hospital staff, patients, and families

• Ability to work in a fast-paced environment, with a high level of attention to detail and organization