Regional General Manager – Southeast QSR Leader

Burger King; Miami (FL); On-site; USD 120,000 - 160,000; Full time

Benefits offered by this job

Paid parental leave

Telemedicine

Mental wellness support

Job summary

Restaurant Brands International seeks a General Manager to lead Burger King operations and financial performance across the U.S. Southeast, reporting to the Regional VP of Franchise Operations.

This role collaborates with franchisees and internal stakeholders to drive sustainable growth and ensure brand standards. The position requires leading a team through subordinate managers, achieving sales, traffic, profitability, and operational targets while navigating people, finance, marketing, supply

Qualifications

• 8+ years in franchise operations or multi‑unit leadership in a consumer-facing or QSR environment.
• Bachelor’s degree in Business or related field.
• Strong understanding of marketing principles and their application to regional business performance.
• Demonstrated ability to build relationships and influence outcomes without direct authority.
• Proven capability to lead complex, multi‑stakeholder organizations.
• Willingness and ability to travel frequently as required by the role.

Responsibilities

• Own marketing, operational, financial, and quality performance for Burger King within the assigned U.S. Southeast.
• Drive achievement of strategic targets related to sales, guest traffic, profitability, and operational KPIs.
• Ensure consistent delivery of brand standards and operational excellence across the region.
• Actively operate in partnership with franchisees, serving as a trusted advisor and strategic leader.
• Develop and execute short‑ and long‑term regional operations strategies aligned with brand and enterprise objectives.
• Lead and manage a diverse organization through subordinate managers and monitor franchisee performance.

Skills

Franchise operations

Multi‑unit leadership

Marketing principles

Relationship building

Willing to travel

Education

Bachelor’s degree in Business

Job description

Restaurant Brands International seeks a General Manager to lead Burger King operations and financial performance across the U.S. Southeast, reporting to the Regional VP of Franchise Operations.

This role collaborates with franchisees and internal stakeholders to drive sustainable growth and ensure brand standards. The position requires leading a team through subordinate managers, achieving sales, traffic, profitability, and operational targets while navigating people, finance, marketing, supply