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Sodexo seeks an Area Executive Chef to lead culinary strategy for Independent Schools across Chicago, Texas, and surrounding markets. You will drive menu innovation, training, and operational excellence, mentoring teams and strengthening client partnerships.
You will oversee high-volume, multi-site operations, with a focus on food safety, cost control, and culinary standards. A dynamic regional portfolio offers collaboration with campus leadership and program launches.
Sodexo seeks an Area Executive Chef to lead culinary strategy for Independent Schools across Chicago, Texas, and surrounding markets. You will drive menu innovation, training, and operational excellence, mentoring teams and strengthening client partnerships.
You will oversee high-volume, multi-site operations, with a focus on food safety, cost control, and culinary standards. A dynamic regional portfolio offers collaboration with campus leadership and program launches.