Refrigeration Technician

Kitchen Dynamics Corp; New Jersey; On-site; USD 60,000 - 85,000; Full time

Job summary

Kitchen Dynamics Corp. provides service, maintenance, repairs and installations for commercial kitchen equipment to hotels, restaurants, hospitals, schools and corporate clients.

We are seeking a Refrigeration Technician to diagnose, repair and install equipment for our customers in the field, reporting to the Service Manager and Owner. The role requires diagnosing issues, reading schematics, performing preventative maintenance and communicating clearly with customers.

Qualifications

• Minimum 5 years of experience in refrigeration/service.
• Experience in servicing food and beverage industry is a plus.
• Flexible to work some weekends when needed.

Responsibilities

• Diagnosing and repairing equipment
• Reading and understanding manufacturer schematics
• Installing units to manufacturer’s specification
• Performing preventative maintenance
• Removing and disposing of refrigerant
• Repairing or upgrading systems
• Calibrating systems
• Inspecting and testing systems and components
• Discussing system malfunctions with customers
• Recommending maintenance plans to customers to improve system performance

Skills

Creative problem solving

Detail oriented

Good communication

Education

EPA Certification

Clean Driver’s License

Job description

Job Description

Job Description

Company Overview

Kitchen Dynamics is a service provider in the commercial kitchen equipment industry. We offer commercial kitchen equipment maintenance, repairs and installations. Our clientele includes hotels, restaurants, hospitals, schools and corporate customers.

Responsibilities

We are seeking a Refrigeration Technician to work with us and provide service to our customers. The technician will be responsible for diagnosing and repairing equipment for commercial clients within the food service industry. The technician will report to the Service Manager as well as the Owner. We are a small, growing company and are looking for candidates that enjoy working in a small team with close collaboration.

Duties

• Diagnosing and repairing equipment
• Reading and understanding manufacturer schematics
• Installing units to manufacturer’s specification
• Performing preventative maintenance
• Removing and disposing of refrigerant
• Repairing or upgrading systems
• Calibrating systems
• Inspecting and testing systems and components
• Discussing system malfunctions with customers
• Recommending maintenance plans to customers to improve system performance

Qualifications

• EPA Certification
• Clean Driver’s License
• Minimum of 5 years of experience
• Experience in servicing food and beverage industry is a plus
• Flexible to work some weekends when needed

Skills

• Creative problem-solving abilities
• Detail oriented, organized
• Good communication skills

Location

On the field